Tanmay Sarkar – författare
Visar alla böcker från författaren Tanmay Sarkar.
56 produkter
Recent Frontiers of Phytochemicals
Av Siddhartha Pati, Tanmay Sarkar m. fl.
Häftad, 2023
2669 kr
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Artificial Intelligence in Food Science
Transforming Food and Bioprocess Development
Av Tanmay Sarkar, Anandakumar Haldorai
Häftad, 2025
3499 kr
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Phytoceuticals in Food for Health and Wellness
Harnessing Plant Therapeutics
Av Tanmay Sarkar, Slim Smaoui m. fl.
Häftad, 2025
2809 kr
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Native and Modified Starches for Food Applications
Av Pothiyappan Karthik, Tanmay Sarkar m. fl.
Häftad, 2026
2309 kr
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Advances in Probiotic Delivery Systems
Strategies for Enhanced Viability, Targeted Delivery and Efficacy
Av Tanmay Sarkar, Ayan Chatterjee m. fl.
Häftad, 2025
2449 kr
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Unleashing the Power of Functional Foods and Novel Bioactives
Av Tanmay Sarkar, Slim Smaoui m. fl.
Häftad, 2025
2719 kr
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Health, Nutrition, and Sustainability
Exploring Unconventional Food Sources Volume 1
Häftad, 2025
2809 kr
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Dietary, Sensory and Gastronomic Applications
Exploring Unconventional Food Sources Volume 2
Häftad, 2025
2729 kr
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Comprehensive Guide to Inulin
Applications in Health, Nutrition and Consumer Products
Av Wasim Akram, Navneet Garud m. fl.
Häftad, 2025
2379 kr
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Omega-3 and Omega-6 Polyunsaturated Fatty Acids in Food Systems
Advances and Opportunities in Product Formulation, Technology, and Delivery
Av Pothiyappan Karthik, Bharathipriya Rajasekaran m. fl.
Häftad, 2026
2719 kr
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Aquatic Waste Valorization
Innovative Approaches and Sustainable Strategies
Av Piyush Kashyap, Tanmay Sarkar m. fl.
Häftad, 2026
2309 kr
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Modern Food Preservation
Intelligent and Sustainable Technologies for Safety and Shelf Life Extension
Häftad, 2026
2649 kr
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Makhana (Euryale ferox) as a Functional Food
Cultivation, Chemistry, Processing, and Commercialization
Häftad, 2026
2719 kr
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Insect Bioactives
Innovations in Food, Feed, Pharma and Cosmetics
Av Abdalbasit Adam Mariod, Pothiyappan Karthik m. fl.
Häftad, 2027
2719 kr
Kommande
Ethnoscience
Insights into Nutrition and Cultural Foundations
Av Tanmay Sarkar, Charles Brennan m. fl.
Häftad, 2026
2719 kr
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Bioactive Compounds in Leaves of Bulbs, Roots, and Tubers
A Food Chemistry Approach to Nutritional, Biological, and Pharmaceutical Applications
Av Neela Satheesh, Tanmay Sarkar
Häftad, 2026
3029 kr
Kommande
Biocolorants and Preservatives in Next-Generation Foods
Biosynthesis, Stability, and Applications
Av Tanmay Sarkar, Pinku Chandra Nath m. fl.
Häftad, 2027
2649 kr
Kommande
The Computable Food System
An Encyclopedia of AI, Data Science, and Food Process Engineering
Av Tanmay Sarkar, Jay Kumar Pandey
Häftad, 2027
2359 kr
Kommande
Food Waste Proteins
Extraction, Modification, and Applications
Av Piyush Kashyap, Poorva Sharma m. fl.
Inbunden, 2026
3569 kr
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Food Quality Assurance
The Engineering Approach
Av Slim Smaoui, Tanmay Sarkar m. fl.
Inbunden, 2026
3989 kr
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Artificial Intelligence Application in Food, Nutrition, Agriculture, and Biotechnology
Av Tanmay Sarkar, Jay Kumar Pandey
Inbunden, 2026
3569 kr
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AI in Food Packaging
Innovations for Safety, Sustainability, and Smart Solutions
Av Tanmay Sarkar, Jay Kumar Pandey
Inbunden, 2026
2829 kr
Kommande
Next-Generation Food Enzymes
AI Design, Circular Bioeconomy, and Sustainable Innovation
Av Tanmay Sarkar, Pinku Chandra Nath
Inbunden, 2026
3219 kr
Kommande
Bioactive Extraction and Application in Food and Nutraceutical Industries
Av Tanmay Sarkar, Siddhartha Pati
Inbunden, 2024
2839 kr
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Bioactive Extraction and Application in Food and Nutraceutical Industries
Av Tanmay Sarkar, Siddhartha Pati
Häftad, 2025
1989 kr
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