Spain) Pateiro, Mirian (Researcher, Centro Tecnologico de la Carne de Galicia, Ourense - Böcker

Visar alla böcker från författaren Spain) Pateiro, Mirian (Researcher, Centro Tecnologico de la Carne de Galicia, Ourense.

3 produkter

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3 produkter

Sensory Analysis for the Development of Meat Products

Methodological Aspects and Practical Applications

AvJos� Manuel Lorenzo,Mirian Pateiro,Erick Saldana,Paulo E.S. Munekata,José Manuel Lorenzo,Spain) Lorenzo, Jose Manuel (Associate Professor, University of Vigo,Spain) Pateiro, Mirian (Researcher, Centro Tecnologico de la Carne de Galicia, Ourense,Peru) Saldana, Erick (Research Professor, Universidad Nacional de Moquegua, Moquegua,Spain) Munekata, Paulo E.S. (Postdoctoral Researcher (Juan de la Cierva – formacion scholarship), Centro Tecnologico de la Carne de Galicia, Ourense,Jose Manuel Lorenzo Rodriguez,Mirian Pateiro Moure

Häftad, Engelska, 2022

1 979 kr

Skickas inom 7-10 vardagar

Food Lipids

Sources, Health Implications, and Future Trends

AvJose M. Lorenzo,Paulo Eduardo Sichetti Munekata,Mirian Pateiro,Francisco J. Barba,Rub�n Dom�nguez,Rubén Domínguez,Spain) Lorenzo, Jose M. (Head of Research, Meat Technology Centre of Galicia, Ourense,Spain) Sichetti Munekata, Paulo Eduardo (Postdoctoral Researcher, Meat Technology Centre of Galicia (CTC), Ourense,Spain) Pateiro, Mirian (Researcher, Centro Tecnologico de la Carne de Galicia, Ourense,PhD (Universitat de Valencia) Barba, Francisco J.,Spain) Dominguez, Ruben (Researcher, Centro Tecnologico de la Carne de Galicia, Ourense,Paulo Eduardo Sichetti Munekat

Häftad, Engelska, 2022

2 449 kr

Skickas inom 7-10 vardagar

Natural Antioxidants to Enhance the Shelf-Life of Food

AvMirian Pateiro,Spain) Pateiro, Mirian (Researcher, Centro Tecnologico de la Carne de Galicia, Ourense

Häftad, Engelska, 2024

1 919 kr

Skickas inom 7-10 vardagar