PhD (Universitat de Valencia) Barba, Francisco J. - Böcker

Visar alla böcker från författaren PhD (Universitat de Valencia) Barba, Francisco J..

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Sustainable Production Technology in Food

AvJose M. Lorenzo,Paulo E.S. Munekata,Francisco J. Barba,Spain) Lorenzo, Jose M. (Head of Research, Meat Technology Centre of Galicia, Ourense,Spain) Munekata, Paulo E.S. (Postdoctoral Researcher (Juan de la Cierva – formacion scholarship), Centro Tecnologico de la Carne de Galicia, Ourense,PhD (Universitat de Valencia) Barba, Francisco J.,Paulo E. S. Munekata

Häftad, Engelska, 2021

1 509 kr

Skickas inom 7-10 vardagar

Food Lipids

Sources, Health Implications, and Future Trends

AvJose M. Lorenzo,Paulo Eduardo Sichetti Munekata,Mirian Pateiro,Francisco J. Barba,Rub�n Dom�nguez,Rubén Domínguez,Spain) Lorenzo, Jose M. (Head of Research, Meat Technology Centre of Galicia, Ourense,Spain) Sichetti Munekata, Paulo Eduardo (Postdoctoral Researcher, Meat Technology Centre of Galicia (CTC), Ourense,Spain) Pateiro, Mirian (Researcher, Centro Tecnologico de la Carne de Galicia, Ourense,PhD (Universitat de Valencia) Barba, Francisco J.,Spain) Dominguez, Ruben (Researcher, Centro Tecnologico de la Carne de Galicia, Ourense,Paulo Eduardo Sichetti Munekat

Häftad, Engelska, 2022

2 449 kr

Skickas inom 7-10 vardagar