Rubén Domínguez - Böcker
Food Lipids
Av Jose M. Lorenzo, Paulo Eduardo Sichetti Munekata, Mirian Pateiro, Francisco J. Barba, Rub�n Dom�nguez, Rubén Domínguez, Spain) Lorenzo, Jose M. (Head of Research, Meat Technology Centre of Galicia, Ourense, Spain) Sichetti Munekata, Paulo Eduardo (Postdoctoral Researcher, Meat Technology Centre of Galicia (CTC), Ourense, Spain) Pateiro, Mirian (Researcher, Centro Tecnologico de la Carne de Galicia, Ourense, PhD (Universitat de Valencia) Barba, Francisco J., Spain) Dominguez, Ruben (Researcher, Centro Tecnologico de la Carne de Galicia, Ourense, Paulo Eduardo Sichetti Munekat
Häftad, Engelska, 2022
2 569 kr
Methods to Assess the Quality of Meat Products
Av José Manuel Lorenzo, Rubén Domínguez, Mirian Pateiro, Paulo E.S. Munekata, Jose Manuel Lorenzo, Ruben Dominguez, Mirian Domínguez, Rubén
Inbunden, Engelska, 2022
2 379 kr
Methods to Assess the Quality of Meat Products
Av José Manuel Lorenzo, Rubén Domínguez, Mirian Pateiro, Paulo E.S. Munekata, Jose Manuel Lorenzo, Ruben Dominguez, Mirian Domínguez, Rubén
Häftad, Engelska, 2023
1 699 kr
Production of Traditional Mediterranean Meat Products
Av José Manuel Lorenzo, Rubén Domínguez, Mirian Pateiro, Paulo E.S. Munekata, Jose Manuel Lorenzo, Ruben Dominguez, Mirian Domínguez, Rubén, Pateiro
Inbunden, Engelska, 2022
2 379 kr
Production of Traditional Mediterranean Meat Products
Av José Manuel Lorenzo, Rubén Domínguez, Mirian Pateiro, Paulo E.S. Munekata, Jose Manuel Lorenzo, Ruben Dominguez, Mirian Domínguez, Rubén
Häftad, Engelska, 2022
1 679 kr