Pierre Schuck - Böcker
Handbook of Food Powders
Av Bhesh Bhandari, Nidhi Bansal, Min Zhang, Pierre Schuck, Australia) Bhandari, Bhesh, PhD (University of Queensland, Australia) Bansal, Nidhi (University of Queensland, China) Zhang, Min, PhD (School of Food Science and Technology, Jiangnan University, France) Schuck, Pierre (Researcher, INRA
Häftad, Engelska, 2023
3 459 kr
Drying in the Dairy Industry
Av Cécile Le Floch-Fouéré, Pierre Schuck, Gaëlle Tanguy, Luca Lanotte, Romain Jeantet, Cecile Le Floch-Fouere, Gaelle Tanguy
Häftad, Engelska, 2024
819 kr
Inbunden, Engelska, 2012
2 749 kr
Drying in the Dairy Industry
Av Cécile Le Floch-Fouéré, Pierre Schuck, Gaëlle Tanguy, Luca Lanotte, Romain Jeantet, C?cile Le Floch-Fou?r?, Ga?lle Tanguy
Inbunden, Engelska, 2020
3 639 kr
Inbunden, Engelska, 2013
3 059 kr
Handbook of Food Science and Technology 1
Av Romain Jeantet, Thomas Croguennec, Pierre Schuck, Gérard Brulé, France) Jeantet, Romain (INRA-Agrocampus Ouest, Rennes, France) Croguennec, Thomas (Agrocampus Ouest, Rennes, France) Schuck, Pierre (INRA, Rennes, France) Brule, Gerard (Agrocampus Oues, Rennes
Inbunden, Engelska, 2016
2 289 kr
Handbook of Food Science and Technology 2
Av Romain Jeantet, Thomas Croguennec, Pierre Schuck, Gérard Brule, France) Jeantet, Romain (INRA-Agrocampus Ouest, Rennes, France) Croguennec, Thomas (Agrocampus Ouest, Rennes, France) Schuck, Pierre (INRA, Rennes, France) Brule, Gerard (Agrocampus Oues, Rennes
Inbunden, Engelska, 2016
2 289 kr
Handbook of Food Science and Technology 3
Av Romain Jeantet, Thomas Croguennec, Pierre Schuck, Gérard Brule, France) Jeantet, Romain (INRA-Agrocampus Ouest, Rennes, France) Croguennec, Thomas (Agrocampus Ouest, Rennes, France) Schuck, Pierre (INRA, Rennes, France) Brule, Gerard (Agrocampus Oues, Rennes
Inbunden, Engelska, 2016
2 289 kr