Bhesh Bhandari - Böcker
Non-Equilibrium States and Glass Transitions in Foods
Av Bhesh Bhandari, Yrj� H. Roos, Yrjö H. Roos, Australia) Bhandari, Bhesh, PhD (University of Queensland, Ireland) Roos, Yrjo H. (Professor, School of Food & Nutritional Sciences, University College Cork, Bhesh R. Bhandari, Yrjo H. Roos
Inbunden, Engelska, 2016
3 349 kr
Fundamentals of 3D Food Printing and Applications
Av Fernanda C. Godoi, Bhesh Bhandari, Sangeeta Prakash, Min Zhang, PhD (Tessenderlo Innovation Center; R&D Expert - Bio-valorization) Godoi, Fernanda C., Australia) Bhandari, Bhesh, PhD (University of Queensland, Australia) Prakash, Sangeeta, PhD (School of Agriculture and Food Sciences, The University of Queensland, China) Zhang, Min, PhD (School of Food Science and Technology, Jiangnan University, Bhesh R. Bhandari
Häftad, Engelska, 2018
3 159 kr
Engineering Plant-Based Food Systems
Av Sangeeta Prakash, Bhesh Bhandari, Claire Gaiani, Australia) Prakash, Sangeeta, PhD (School of Agriculture and Food Sciences, The University of Queensland, Australia) Bhandari, Bhesh, PhD (University of Queensland, France) Gaiani, Claire (Professor, Universite de Lorraine – Laboratoire d’Ingenierie des Biomolecules
Häftad, Engelska, 2022
1 859 kr
Handbook of Food Powders
Av Bhesh Bhandari, Nidhi Bansal, Min Zhang, Pierre Schuck, Australia) Bhandari, Bhesh, PhD (University of Queensland, Australia) Bansal, Nidhi (University of Queensland, China) Zhang, Min, PhD (School of Food Science and Technology, Jiangnan University, France) Schuck, Pierre (Researcher, INRA
Häftad, Engelska, 2023
3 459 kr
Inbunden, Engelska, 2013
3 059 kr
Inbunden, Engelska, 2012
2 769 kr
Handbook of Drying of Vegetables and Vegetable Products
Av Min Zhang, Bhesh Bhandari, Zhongxiang Fang, People's Republic of China) Zhang, Min (Jiangnan University, Wuxi, Australia) Bhandari, Bhesh (The University of Queensland, Brisbane, Australia) Fang, Zhongxiang (Curtin University, Bentley, Perth
Inbunden, Engelska, 2017
3 229 kr
Dairy Fat Products and Functionality
Av Tuyen Truong, Christelle Lopez, Bhesh Bhandari, Sangeeta Prakash
Inbunden, Engelska, 2020
2 809 kr
Dairy Fat Products and Functionality
Av Tuyen Truong, Christelle Lopez, Bhesh Bhandari, Sangeeta Prakash
Häftad, Engelska, 2021
2 509 kr
Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products
Av Tuyen Truong, Martin Palmer, Nidhi Bansal, Bhesh Bhandari
Häftad, Engelska, 2015
719 kr