David Julian Mcclements – författare

Biodegradable and Edible Food Packaging

Trends and Technologies

Nanoparticle- and Microparticle-based Delivery Systems

Encapsulation, Protection and Release of Active Compounds

Nanoparticle- and Microparticle-based Delivery Systems

Encapsulation, Protection and Release of Active Compounds

Food Emulsions

Principles, Practices, and Techniques, Third Edition

Fortification and Microencapsulation of Vitamin D

Future Foods

How Modern Science Is Transforming the Way We Eat

Next-Generation Plant-based Foods

Design, Production, and Properties

Next-Generation Plant-based Foods

Design, Production, and Properties

Meat Less: The Next Food Revolution

How to be a Successful Scientist

A Guide for Graduate Students, Postdocs, and Professors

How to be a Successful Scientist

A Guide for Graduate Students, Postdocs, and Professors

Pflanzliche Lebensmittelalternativen

Eigenschaften, Formulierung, Verarbeitungsmethoden und Herstellung