Sök

Science of Cooking

Every Question Answered to Perfect your Cooking

AvStuart Farrimond

Inbunden, Engelska, 2017

329 kr

Skickas inom 5-8 vardagar

Science of Food

AvK. B. Sherrington,P. M. Gaman

Häftad, Engelska, 1996

909 kr

Skickas inom 10-15 vardagar

Understanding the Science of Food

From molecules to mouthfeel

AvSharon Croxford,Stirling Emma

Inbunden, Engelska, 2021

2 809 kr

Skickas inom 10-15 vardagar

Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World

AvSue Shephard

Häftad, Engelska, 2006

379 kr

Skickas inom 3-6 vardagar

Food Preparation, a Textbook for Colleges on the Science of Food Processing

AvMarion Deyoe 1898- Sweetman,Marion Deyoe Sweetman

Inbunden, Engelska, 2021

699 kr

Skickas inom 3-6 vardagar

Food Preparation, a Textbook for Colleges on the Science of Food Processing

AvMarion Deyoe 1898- Sweetman,Marion Deyoe Sweetman

Häftad, Engelska, 2021

529 kr

Skickas inom 3-6 vardagar

Science of Food

AvK. B. Sherrington,P. M. Gaman

Inbunden, Engelska, 2015

2 729 kr

Skickas inom 10-15 vardagar

Ayurvedic Science of Food and Nutrition

AvSanjeev Rastogi

Inbunden, Engelska, 2014

1 439 kr

Skickas inom 10-15 vardagar

Ayurvedic Science of Food and Nutrition

AvSanjeev Rastogi

Häftad, Engelska, 2016

1 009 kr

Skickas inom 10-15 vardagar

Your Body in Balance : The New Science of Food, Hormones, and Health

The New Science of Food, Hormones, and Health

AvNeal D. Barnard MD,Neal D Barnard MD

Häftad, Engelska, 1900

229 kr

Skickas

Understanding the Science of Food

From molecules to mouthfeel

AvSharon Croxford,Stirling Emma

Häftad, Engelska, 2017

759 kr

Skickas inom 10-15 vardagar

Exploring the Science of Food as Medicine

AvGunavathy Selvarajh

Inbunden, Engelska, 2025

3 229 kr

Skickas inom 5-8 vardagar

Exploring the Science of Food as Medicine

AvGunavathy Selvarajh

Häftad, Engelska, 2025

2 649 kr

Skickas inom 5-8 vardagar

Your Body in Balance: The New Science of Food, Hormones, and Health

AvNeal D. Barnard MD

Inbunden, Engelska, 2020

409 kr

Tillfälligt slut

Brain Food: The Surprising Science of Eating for Cognitive Power

AvLisa Mosconi

Häftad, Engelska, 2019

319 kr

Skickas inom 3-6 vardagar

McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture

AvHarold Mcgee

Inbunden, Engelska, 2004

679 kr

Skickas

Food Intelligence

A comprehensive book on food, diet, metabolism and healthy eating

AvKevin Hall, PhD,Julia Belluz

Häftad, Engelska, 2025

269 kr

Food for Thought

Essays and Ruminations

AvAlton Brown

Inbunden, Engelska, 2025

289 kr

Skickas

Little Book of Ladurée: Patisserie

AvJulien Alvarez

Inbunden, Engelska, 2025

239 kr

Skickas inom 7-10 vardagar

Cook Beautiful

AvAthena Calderone

Inbunden, Engelska, 2017

349 kr

Skickas inom 7-10 vardagar

Cooking for Geeks, 2e

AvJeff Potter

Häftad, Engelska, 2015

449 kr

Skickas inom 7-10 vardagar

Science of Nutrition

Debunk the Diet Myths and Learn How to Eat Well for Health and Happiness

AvRhiannon Lambert

Inbunden, Engelska, 2021

299 kr

Skickas

Science of Spice

Understand Flavour Connections and Revolutionize your Cooking

AvStuart Farrimond,Dr. Stuart Farrimond

Inbunden, Engelska, 2018

299 kr

Skickas

Perfect Meal

The Multisensory Science of Food and Dining

AvCharles Spence,Betina Piqueras-Fiszman

Häftad, Engelska, 2014

369 kr

Skickas inom 7-10 vardagar

Ratio

The Simple Codes Behind the Craft of Everyday Cooking

AvMichael Ruhlman

Häftad, Engelska, 2010

179 kr

Skickas

Dopamine Nation

Finding Balance in the Age of Indulgence

AvAnna Lembke,MD Lembke, Anna

Inbunden, Engelska, 2021

369 kr

Skickas inom 3-6 vardagar

Dopamine Nation

Finding Balance in the Age of Indulgence

AvMD Lembke, Anna,Dr. Anna Lembke,Anna Lembke

Häftad, Engelska, 2023

209 kr

Skickas inom 3-6 vardagar

Encyclopedia of Food Allergy

Inbunden, Engelska, 2024

29 609 kr

Skickas inom 7-10 vardagar

Advances in Food Rheology and Its Applications

AvJasim Ahmed,Santanu Basu,Kuwait Institute for Scientific Research) Ahmed, Jasim (Research Scientist, Environment and Life Sciences Research Center,Sweden) Basu, Santanu (Researcher, Swedish University of Agricultural Sciences, Department of Molecular Sciences, Uppsala,Pawel Ptaszek

Häftad, Engelska, 2016

4 569 kr

Skickas inom 5-8 vardagar

Marine Phenolic Compounds

Science and Engineering

AvJose Ricardo Perez Correa,Raquel Mateos,Herminia Dominguez,Chile) Correa, Jose Ricardo Perez (Professor of Chemical and Bioprocess Engineering Department at Pontificia Universidad Catolica de Chile, Santiago,Spain) Mateos, Raquel (Tenured Scientist at the Institute of Food Science, Technology and Nutrition (ICTAN) belonging to the Spanish National Research Council (CSIC),Spain) Dominguez, Herminia (Professor, University of Vigo

Häftad, Engelska, 2023

2 989 kr

Skickas inom 7-10 vardagar