Matkonservering

Torka mat : allt du behöver veta om utrustning och metoder för att ta tillvara frukt, grönsaker, kött och svamp

Taylor och Surtanten : odla grönsaker och fyll ditt skafferi

Stora boken om fermentering : fakta och 75 recept med jäst, mögel och bakterier

Det nordiska skafferiet : torkning, mjölksyrning, fermentering, inläggningar, olja, vinäger & salt

Marmeladeriet : Om konsten att förädla frukt & bär

Fermentering : syra egen kraut, kimchi och kombucha

Healthy Meal Prep Cookbook

Easy and Wholesome Meals to Cook, Prep, Grab, and Go

Condiment Book

A Brilliantly Flavourful Guide to Food's Unsung Heroes

Konservering Och Konservering 2022

FERMENT

A Cookbook. Simple ferments and pickles, and how to eat them

Sommar på burk

Fermentera: Kokboken : Surtantens 50 bästa recept - från burk till tallrik

Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish

Asian Pickles

Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond [A Cookbook]

Ferment

The Life-Changing Power of Microbes

Vorrat halten

Wild Fermentation

The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition

Make & Freeze

The ultimate guide to family-friendly meal prep

Sandor Katz’s Fermentation Journeys

Recipes, Techniques, and Traditions from around the World

En liten djävla sylt- och saftbok

Fermentation Kitchen

Recipes and Techniques for Kimchi, Kombucha, Koji and More

Foolproof Freezer

60 Fuss-Free Dishes that Make the Most of Your Freezer

Preserving Food without Freezing or Canning

Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Art of Fermentation

New York Times Bestseller

Fleisch & Fisch

Complete Guide to Pressure Canning

Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More

All New Ball Book Of Canning And Preserving

Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes

With Alcohol Anything is Popsicle

60 Frozen Cocktails

Ice Kitchen

Fast Fresh Food to Fill Your Family and Your Freezer