United States Bureau of Chemistry - Böcker

Lead Arsenate. I. Composition of Lead Arsenates Found on the Market; II. "Home-made" Lead Arsenate and the Chemicals Entering Into Its Manufacture; III. Action of Lead Arsenate on Foliage; Volume no.131

Study of Cider Making in France, Germany, and England With Comments and Comparisons on American Work; Volume no.71

Study of Cider Making in France, Germany, and England With Comments and Comparisons on American Work; Volume no.71

Bulletin, Issues 133-140

Bulletin, Issues 133-140

Grain Dust Explosion Prevention

Grain Dust Explosion Prevention

Graham Flour

A Study of the Physical and Chemical Differences Between Graham Flour and Imitation Graham Flours; Volume no.164

Graham Flour

A Study of the Physical and Chemical Differences Between Graham Flour and Imitation Graham Flours; Volume no.164

Chemical Analysis and Composition of American Honeys; Volume no.110

Wood Turpentine

Its Production, Refining Properties, and Uses; Volume no.144

Enological Studies. The Occurrence of Sucrose in Grapes. The Sugar and Acid Content of Different Varieties of Grapes, Sampled at Frequent Intervals During Ripening and at Full Maturity; Volume no.140

Chemical Analysis and Composition of American Honeys; Volume no.110

Wood Turpentine

Its Production, Refining Properties, and Uses; Volume no.144