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Food Engineering Series

215 produkter
Enrique Ortega-Rivas, Pablo Juliano, Hong Yan - Food Powders, Inbunden

Food Powders

Av Enrique Ortega-Rivas, Pablo Juliano, Hong Yan

Inbunden, Engelska, 2005

2 789 kr

Skickas inom 7-10 vardagar
R. B. Miller, R B Miller - Electronic Irradiation of Foods, Inbunden

Electronic Irradiation of Foods

Av R. B. Miller, R B Miller

Inbunden, Engelska, 2005

3 489 kr

Skickas inom 7-10 vardagar
Jorge E. Lozano, Jorge E Lozano - Fruit Manufacturing, Inbunden

Fruit Manufacturing

Av Jorge E. Lozano, Jorge E Lozano

Inbunden, Engelska, 2006

2 109 kr

Skickas inom 7-10 vardagar
Javier Raso-Pueyo, Volker Heinz - Pulsed Electric Fields Technology for the Food Industry, Inbunden

Pulsed Electric Fields Technology for the Food Industry

Av Javier Raso-Pueyo, Volker Heinz

Inbunden, Engelska, 2006

1 409 kr

Skickas inom 7-10 vardagar
A.G. Abdul Ghani Al-Baali, Mohammed M. Farid, A. G. Abdul Ghani Al-Baali - Sterilization of Food in Retort Pouches, Inbunden

Sterilization of Food in Retort Pouches

Av A.G. Abdul Ghani Al-Baali, Mohammed M. Farid, A. G. Abdul Ghani Al-Baali

Inbunden, Engelska, 2006

1 409 kr

Skickas inom 7-10 vardagar
José Miguel Aguilera, Peter J. Lillford, Gustavo V. Barbosa-Canovas - Food Materials Science, Inbunden

Food Materials Science

Av José Miguel Aguilera, Peter J. Lillford, Gustavo V. Barbosa-Canovas

Inbunden, Engelska, 2007

2 789 kr

Skickas inom 7-10 vardagar
Stavros Yanniotis - Solving Problems in Food Engineering, Häftad

Solving Problems in Food Engineering

Av Stavros Yanniotis

Häftad, Engelska, 2007

929 kr

Skickas inom 7-10 vardagar
Eugene Vorobiev, Nikolai Lebovka - Electrotechnologies for Extraction from Food Plants and Biomaterials, Inbunden

Electrotechnologies for Extraction from Food Plants and Biomaterials

Av Eugene Vorobiev, Nikolai Lebovka

Inbunden, Engelska, 2008

1 409 kr

Skickas inom 7-10 vardagar
Humberto Vega-Mercado - Dehydration of Foods, Inbunden

Dehydration of Foods

Av Humberto Vega-Mercado

Inbunden, Engelska, 1996

2 109 kr

Skickas inom 7-10 vardagar
Pedro Fito, Enrique Ortega-Rodriguez - Food Engineering 2000, Inbunden

Food Engineering 2000

Av Pedro Fito, Enrique Ortega-Rodriguez

Inbunden, Engelska, 1995

1 409 kr

Skickas inom 7-10 vardagar
Michael J. Lewis, Neil J. Heppell - Continuous Thermal Processing of Foods: Pasteurization and UHT Sterilization, Inbunden

Continuous Thermal Processing of Foods: Pasteurization and UHT Sterilization

Av Michael J. Lewis, Neil J. Heppell

Inbunden, Engelska, 2000

4 519 kr

Skickas inom 7-10 vardagar
Rosana G. Moreira, M. Elena Castell-Perez, Maria Barrufet, Rosana G. Moriera - Deep Fat Frying: Fundamentals and Applications, Inbunden

Deep Fat Frying: Fundamentals and Applications

Av Rosana G. Moreira, M. Elena Castell-Perez, Maria Barrufet, Rosana G. Moriera

Inbunden, Engelska, 1999

2 789 kr

Skickas inom 7-10 vardagar
Richard W Hartel, Richard W. Hartel - Crystallization in Foods, Inbunden

Crystallization in Foods

Av Richard W Hartel, Richard W. Hartel

Inbunden, Engelska, 2001

3 209 kr

Skickas inom 7-10 vardagar
Maria Soledad Tapia, Aurelio Lopez-Malo, Stella Alzamora - Minimally Processed Fruits and Vegetables, Inbunden

Minimally Processed Fruits and Vegetables

Av Maria Soledad Tapia, Aurelio Lopez-Malo, Stella Alzamora

Inbunden, Engelska, 2000

2 109 kr

Skickas inom 7-10 vardagar
Rosana G. Moreira - Automatic Control for Food Processing Systems, Inbunden

Automatic Control for Food Processing Systems

Av Rosana G. Moreira

Inbunden, Engelska, 2001

2 109 kr

Skickas inom 7-10 vardagar
J. Peter Clark, J Peter Clark - Case Studies in Food Engineering, Inbunden

Case Studies in Food Engineering

Av J. Peter Clark, J Peter Clark

Inbunden, Engelska, 2009

709 kr

Skickas inom 7-10 vardagar
Gustavo F. Gutiérrez-Lopez, Jorge Welti-Chanes, Efrén Parada-Arias - Food Engineering: Integrated Approaches, Häftad

Food Engineering: Integrated Approaches

Av Gustavo F. Gutiérrez-Lopez, Jorge Welti-Chanes, Efrén Parada-Arias

Häftad, Engelska, 2010

2 109 kr

Skickas inom 7-10 vardagar
Eugene Vorobiev, Nikolai Lebovka - Electrotechnologies for Extraction from Food Plants and Biomaterials, Häftad

Electrotechnologies for Extraction from Food Plants and Biomaterials

Av Eugene Vorobiev, Nikolai Lebovka

Häftad, Engelska, 2010

1 409 kr

Skickas inom 7-10 vardagar
Enrique Ortega-Rivas, Pablo Juliano, Hong Yan - Food Powders, Häftad

Food Powders

Av Enrique Ortega-Rivas, Pablo Juliano, Hong Yan

Häftad, Engelska, 2010

1 829 kr

Skickas inom 7-10 vardagar
R. B. Miller - Electronic Irradiation of Foods, Häftad

Electronic Irradiation of Foods

Av R. B. Miller

Häftad, Engelska, 2010

3 489 kr

Skickas inom 7-10 vardagar
Jorge E. Lozano - Fruit Manufacturing, Häftad

Fruit Manufacturing

Av Jorge E. Lozano

Häftad, Engelska, 2011

2 109 kr

Skickas inom 7-10 vardagar
A.G. Abdul Ghani Al-Baali, Mohammed M. Farid, A. G. Abdul Ghani Al-Baali - Sterilization of Food in Retort Pouches, Häftad

Sterilization of Food in Retort Pouches

Av A.G. Abdul Ghani Al-Baali, Mohammed M. Farid, A. G. Abdul Ghani Al-Baali

Häftad, Engelska, 2010

1 409 kr

Skickas inom 7-10 vardagar
Humberto Vega-Mercado - Dehydration of Foods, Häftad

Dehydration of Foods

Av Humberto Vega-Mercado

Häftad, Engelska, 2010

2 109 kr

Skickas inom 7-10 vardagar
Hao Feng, Gustavo Barbosa-Canovas, Jochen Weiss - Ultrasound Technologies for Food and Bioprocessing, Inbunden

Ultrasound Technologies for Food and Bioprocessing

Av Hao Feng, Gustavo Barbosa-Canovas, Jochen Weiss

Inbunden, Engelska, 2010

2 109 kr

Skickas inom 7-10 vardagar
Marc E.G. Hendrickx, Dietrich Knorr, Marc E. G. Hendrickx - Ultra High Pressure Treatment of Foods, Häftad

Ultra High Pressure Treatment of Foods

Av Marc E.G. Hendrickx, Dietrich Knorr, Marc E. G. Hendrickx

Häftad, Engelska, 2012

2 109 kr

Skickas inom 7-10 vardagar