Ronald Ross Watson – författare

Complementary and Alternative Therapies and the Aging Population

An Evidence-Based Approach

Bioactive Food as Dietary Interventions for Cardiovascular Disease

Bioactive Foods in Chronic Disease States

Polyphenols in Plants

Isolation, Purification and Extract Preparation

Polyphenols in Human Health and Disease

Wheat and Rice in Disease Prevention and Health

Benefits, risks and mechanisms of whole grains in health promotion

The Mediterranean Diet

An Evidence-Based Approach

Nutrition in the Prevention and Treatment of Abdominal Obesity

Omega-3 Fatty Acids in Brain and Neurological Health

Bioactive Nutraceuticals and Dietary Supplements in Neurological and Brain Disease

Prevention and Therapy

Foods and Dietary Supplements in the Prevention and Treatment of Disease in Older Adults

Comprehensive Handbook of Alcohol Related Pathology

Diet and Exercise in Cystic Fibrosis

Glucose Intake and Utilization in Pre-Diabetes and Diabetes

Implications for Cardiovascular Disease

Health of HIV Infected People

Food, Nutrition and Lifestyle without Antiretroviral Drugs

Health of HIV Infected People

Food, Nutrition and Lifestyle with Antiretroviral Drugs

Handbook of Fertility

Nutrition, Diet, Lifestyle and Reproductive Health

Probiotics, Prebiotics, and Synbiotics

Bioactive Foods in Health Promotion

Genetically Modified Organisms in Food

Production, Safety, Regulation and Public Health

Fruits, Vegetables, and Herbs

Bioactive Foods in Health Promotion

Physical Activity and the Aging Brain

Effects of Exercise on Neurological Function

Nutritional Modulators of Pain in the Aging Population

Addictive Substances and Neurological Disease

Alcohol, Tobacco, Caffeine, and Drugs of Abuse in Everyday Lifestyles

Nutrition and Functional Foods for Healthy Aging

Nutrients in Dairy and Their Implications for Health and Disease

HIV/AIDS

Oxidative Stress and Dietary Antioxidants

Dairy in Human Health and Disease across the Lifespan

Bioactive Foods in Promoting Health

Probiotics and Prebiotics

Modulation of Sleep by Obesity, Diabetes, Age, and Diet

Lifestyle in Heart Health and Disease