Ramesh C. Chandan - Böcker
Handbook of Food Products Manufacturing, 2 Volume Set
Av Nirmal K. Sinha, Nirmal K Sinha, Y. H. Hui, Ramesh C. Chandan, Stephanie Clark, Nanna A. Cross, Joannie C. Dobbs, W. Jeffrey Hurst, Leo M. L. Nollet, Eyal Shimoni, Erika B. Smith, Somjit Surapat, Fidel Toldrá, Alan Titchenal, Pennsylvania) Hurst, W. Jeffrey (Hershey Foods Corporation, Y H Hui, Ramesh C Chandan, Nanna A Cross, Joannie C Dobbs, W Jeffrey Hurst, Leo M L Nollet, Erika B Smith
Inbunden, Engelska, 2007
11 759 kr
Dairy Ingredients for Food Processing
Av Ramesh C. Chandan, Arun Kilara, Inc.) Chandan, Ramesh C. (Consultant in dairy science and technology; Global Technologies, Arun (Arun Kilara Worldwide) Kilara, Ramesh C Chandan
Inbunden, Engelska, 2011
4 319 kr
Dairy Processing and Quality Assurance
Av Ramesh C. Chandan, Arun Kilara, Nagendra P. Shah, Ramesh C Chandan, Nagendra P Shah, Ramesh C. Chandan
Inbunden, Engelska, 2015
2 909 kr
Manufacturing Yogurt and Fermented Milks
Av Ramesh C. Chandan, Arun Kilara, MN) Chandan, Ramesh C. (Consultant in dairy science and technology; Global Technologies, Inc., Coon Rapids, NC) Kilara, Arun (Arun Kilara Worldwide, Chapel Hill, Ramesh C Chandan
Inbunden, Engelska, 2013
3 409 kr