Kamlesh Prasad – författare

Plant Secondary Metabolites, Volume One

Biological and Therapeutic Significance

Plant Secondary Metabolites, Volume Two

Stimulation, Extraction, and Utilization

Plant Secondary Metabolites, Volume One

Biological and Therapeutic Significance

Plant Secondary Metabolites, Volume Two

Stimulation, Extraction, and Utilization

Green gram hydration kinetics, germination and impact on malted flour

High Fibre Biscuit

Ballaststoffreiche Kekse

Biscuit riche en fibres

Biscotto ad alto contenuto di fibre

Herbatnik o wysokiej zawartości blonnika

Biscoito com alto teor de fibras

Chickpea husk modification, characterization, and valorization

Kinetik der Hydratation von Grünkern, Keimung und Auswirkungen auf Malzmehl

Cinétique d'hydratation du gramme vert, germination et impact sur la farine maltée

Cinetica di idratazione del grano verde, germinazione e impatto sulla farina di malto

Kinetyka hydratacji zielonego grama, kielkowanie i wplyw na mąkę slodową

Cinética de hidratação da grama verde, germinação e impacto na farinha de malte

Modifizierung, Charakterisierung und Valorisierung von Kichererbsenschalen

Modification, caractérisation et valorisation de l'enveloppe du pois chiche

Modifica, caratterizzazione e valorizzazione della lolla di ceci

Modyfikacja, charakterystyka i waloryzacja lusek ciecierzycy