Harvey Washington Wiley – författare

General Results of the Investigations Showing the Effect of Salicylic Acid and Salicylates Upon Digestion and Health ..

General Results of the Investigations Showing the Effect of Salicylic Acid and Salicylates Upon Digestion and Health ..

Beverages and Their Adulteration

Origin, Composition, Manufacture, Natural, Artificial, Fermented, Distilled, Alkaloidal and Fruit Juices

Beverages and Their Adulteration

Origin, Composition, Manufacture, Natural, Artificial, Fermented, Distilled, Alkaloidal and Fruit Juices

Influence of Food Preservatives and Artificial Colors on Digestion and Health. III. Sulphurous Acid and Sulphites

Influence of Food Preservatives and Artificial Colors on Digestion and Health. III. Sulphurous Acid and Sulphites

Foods and Their Adulteration

Origin, Manufacture, and Composition of Food Products; Description of Common Adulterations, Food Standards, and National Food Laws and Regulations

Foods and Their Adulteration

Origin, Manufacture, and Composition of Food Products; Description of Common Adulterations, Food Standards, and National Food Laws and Regulations

Principles and Practice of Agricultural Analysis

A Manual for the Study of Soils, Fertilizers, and Agricultural Products; for the Use of Analysists, Teachers, and Students of Agricultural Chemistry; Volume 2

Principles and Practice of Agricultural Analysis

A Manual for the Study of Soils, Fertilizers, and Agricultural Products; for the Use of Analysists, Teachers, and Students of Agricultural Chemistry; Volume 2

Influence of Food Preservatives and Artificial Colors on Digestion and Health

II. Salicylic and Sa

Influence of Food Preservatives and Artificial Colors on Digestion and Health

II. Salicylic and Sa

Foods and Their Adulteration

Foods and Their Adulteration

Principles and Practice of Agricultural Analysis

A Manual for the Study of Soils, Fertilizers, and Agricultural Products

Principles and Practice of Agricultural Analysis

A Manual for the Study of Soils, Fertilizers, and Agricultural Products

Not by Bread Alone

The Principles of Human Nutrition

Not by Bread Alone

The Principles of Human Nutrition

Foods And Food Adulterants

Foods And Food Adulterants

Influence of Food Preservatives and Artificial Colors on Digestion and Health. I. Boric Acid and Borax

Influence of Food Preservatives and Artificial Colors on Digestion and Health. I. Boric Acid and Borax

Principles and Practices of Agricultural Analysis. A Manual for the Estimation of Soils, Fertilizers, and Agricultural Products. For the use of Analysts, Teachers, and Students of Agricultural Chemistry ... y Harvey W. Wiley ..; Volume 1

Principles and Practices of Agricultural Analysis. A Manual for the Estimation of Soils, Fertilizers, and Agricultural Products. For the use of Analysts, Teachers, and Students of Agricultural Chemistry ... y Harvey W. Wiley ..; Volume 1

Cereals and Cereal Products

Cereals and Cereal Products

Official And Tentative Methods Of Analysis

Provisional Methods for the Analysis of Foods Adopted by the Association of Official Agricultural Chemists, November 14-16, 1901; Volume no.65

Results of Borax Experiment