Harvey Washington 1844-1930 Wiley - Böcker

Principles and Practice of Agricultural Analysis [microform]

a Manual for the Estimation of Soils, Fertilizers, and Agricultural Products: for the Use of Analysts, Teachers, and Students of Agricultural Chemistry; v. 1 Soils

Principles and Practice of Agricultural Analysis [microform]

a Manual for the Estimation of Soils, Fertilizers, and Agricultural Products: for the Use of Analysts, Teachers, and Students of Agricultural Chemistry; v. 1 Soils

Principles and Practice of Agricultural Analysis [microform]

a Manual for the Study of Soils, Fertilizers, and Agricultural Products: for the Use of Analysists, Teachers, and Students of Agricultural Chemistry; v. 2. Fertilizers and insecticides

Principles and Practice of Agricultural Analysis [microform]

a Manual for the Study of Soils, Fertilizers, and Agricultural Products: for the Use of Analysists, Teachers, and Students of Agricultural Chemistry; v. 1. Soils

Principles and Practice of Agricultural Analysis [microform]

a Manual for the Estimation of Soils, Fertilizers, and Agricultural Products: for the Use of Analysts, Teachers, and Students of Agricultural Chemistry; v. 3 - Agricultural products

Principles and Practice of Agricultural Analysis [microform]

a Manual for the Estimation of Soils, Fertilizers, and Agricultural Products: for the Use of Analysts, Teachers, and Students of Agricultural Chemistry; v. 2 - Fertilizers

Principles and Practice of Agricultural Analysis [microform]

a Manual for the Study of Soils, Fertilizers, and Agricultural Products: for the Use of Analysists, Teachers, and Students of Agricultural Chemistry; v. 1. Soils

Harvey Washington Wiley

Manuscript

Harvey Washington Wiley

Manuscript

Methods and Machinery for the Application of Diffusion to the Extraction of Sugar From Sugar Cane and Sorghum, and for the Use of Lime, and Carbonic and Sulphurous Acids in Purifying the Diffusion Juices; Volume no.8

Methods and Machinery for the Application of Diffusion to the Extraction of Sugar From Sugar Cane and Sorghum, and for the Use of Lime, and Carbonic and Sulphurous Acids in Purifying the Diffusion Juices; Volume no.8

Provisional Methods for the Analysis of Foods Adopted by the Association of Official Agricultural Chemists, November 14-16, 1901; Volume no.65

Provisional Methods for the Analysis of Foods Adopted by the Association of Official Agricultural Chemists, November 14-16, 1901; Volume no.65

Influence of Food Preservatives and Artificial Colors on Digestion and Health. IV. Benzoic Acid and Benzoates

Influence of Food Preservatives and Artificial Colors on Digestion and Health. IV. Benzoic Acid and Benzoates