Food Forum – författare & böcker

Managing Food Safety Practices from Farm to Table

Workshop Summary

AvInstitute of Medicine,Food and Nutrition Boardm. fl.

Häftad, Engelska, 2009

799 kr

Skickas

Human Microbiome, Diet, and Health

Workshop Summary

AvInstitute of Medicine,Food and Nutrition Boardm. fl.

Häftad, Engelska, 2013

939 kr

Skickas inom 3-6 vardagar

Institute of Medicine, Board on Population Health and Public Health Practice, and Medicine Roundtable on Environmental Health Sciences, Research, Food and Nutrition Board, Food Forum, Leslie Pray - Sustainable Diets, Häftad. Tillgänglighet: Lägg i varukorg

Sustainable Diets

Food for Healthy People and a Healthy Planet: Workshop Summary

AvInstitute of Medicine,Board on Population Health and Public Health Practicem. fl.

Häftad, Engelska, 2014

979 kr

Skickas inom 3-6 vardagar

Relationships Among the Brain, the Digestive System, and Eating Behavior

Workshop Summary

AvInstitute of Medicine,Food and Nutrition Boardm. fl.

Häftad, Engelska, 2015

889 kr

Skickas inom 3-6 vardagar

and Medicine National Academies of Sciences, Engineering, Health and Medicine Division, Food and Nutrition Board, Food Forum, Leslie Pray - Sustainable Diets, Food, and Nutrition, Häftad. Tillgänglighet: Lägg i varukorg

Sustainable Diets, Food, and Nutrition

Proceedings of a Workshop

Avand Medicine National Academies of Sciences, Engineering,Health and Medicine Divisionm. fl.

Häftad, Engelska, 2019

739 kr

Skickas

Enhancing the Regulatory Decision-Making Approval Process for Direct Food Ingredient Technologies

AvInstitute of Medicine,Food Forum

Häftad, Engelska, 1999

1 779 kr

Tillfälligt slut

and Medicine National Academies of Sciences, Engineering, Health and Medicine Division, Food and Nutrition Board, Food Forum, Emily A. Callahan - Challenges and Opportunities for Precision and Personalized Nutrition, Häftad. Tillgänglighet: Tillfälligt slut

Challenges and Opportunities for Precision and Personalized Nutrition

Proceedings of a Workshop

Avand Medicine National Academies of Sciences, Engineering,Health and Medicine Divisionm. fl.

Häftad, Engelska, 2022

249 kr

Tillfälligt slut

Nanotechnology in Food Products

Workshop Summary

AvInstitute of Medicine,Food and Nutrition Boardm. fl.

Häftad, Engelska, 2009

749 kr

Tillfälligt slut

Institute of Medicine, Food and Nutrition Board, Food Forum, Laura Pillsbury, Emily Ann Miller, Caitlin Boon, Leslie Pray - Providing Healthy and Safe Foods As We Age, Häftad. Tillgänglighet: Tillfälligt slut

Providing Healthy and Safe Foods As We Age

Workshop Summary

AvInstitute of Medicine,Food and Nutrition Boardm. fl.

Häftad, Engelska, 2010

959 kr

Tillfälligt slut

Institute of Medicine, Food and Nutrition Board, Food Forum, Laura Pillsbury, Leslie Pray - Leveraging Food Technology for Obesity Prevention and Reduction Efforts, Häftad. Tillgänglighet: Tillfälligt slut

Leveraging Food Technology for Obesity Prevention and Reduction Efforts

Workshop Summary

AvInstitute of Medicine,Food and Nutrition Boardm. fl.

Häftad, Engelska, 2011

489 kr

Tillfälligt slut

and Medicine National Academies of Sciences, Engineering, Health and Medicine Division, Food and Nutrition Board, Food Forum, Leslie Pray - Food Literacy, Häftad. Tillgänglighet: Tillfälligt slut

Food Literacy

How Do Communications and Marketing Impact Consumer Knowledge, Skills, and Behavior? Workshop Summary

Avand Medicine National Academies of Sciences, Engineering,Health and Medicine Divisionm. fl.

Häftad, Engelska, 2016

659 kr

Tillfälligt slut

and Medicine National Academies of Sciences, Engineering, Health and Medicine Division, Food and Nutrition Board, Food Forum, Melissa Maitin-Shepard - Innovations in the Food System, Häftad. Tillgänglighet: Tillfälligt slut

Innovations in the Food System

Exploring the Future of Food: Proceedings of a Workshop

Avand Medicine National Academies of Sciences, Engineering,Health and Medicine Divisionm. fl.

Häftad, Engelska, 2020

709 kr

Tillfälligt slut

and Medicine National Academies of Sciences, Engineering, Health and Medicine Division, Food and Nutrition Board, Food Forum, Anna Nicholson - Alternative Protein Sources, Häftad. Tillgänglighet: Tillfälligt slut

Alternative Protein Sources

Balancing Food Innovation, Sustainability, Nutrition, and Health: Proceedings of a Workshop

Avand Medicine National Academies of Sciences, Engineering,Health and Medicine Divisionm. fl.

Häftad, Engelska, 2023

299 kr

Tillfälligt slut

and Medicine National Academies of Sciences, Engineering, Health and Medicine Division, Food and Nutrition Board, Food Forum - Safeguarding the Food Supply, Häftad. Tillgänglighet: Tillfälligt slut

Safeguarding the Food Supply

Integrating Diverse Risks, Connecting with Consumers, and Protecting Vulnerable Populations: Proceedings of a Workshop

Avand Medicine National Academies of Sciences, Engineering,Health and Medicine Divisionm. fl.

Häftad, Engelska, 2025

249 kr

Tillfälligt slut

Food Forum – författare

Managing Food Safety Practices from Farm to Table

Human Microbiome, Diet, and Health

Sustainable Diets

Relationships Among the Brain, the Digestive System, and Eating Behavior

Sustainable Diets, Food, and Nutrition

Enhancing the Regulatory Decision-Making Approval Process for Direct Food Ingredient Technologies

Challenges and Opportunities for Precision and Personalized Nutrition

Nanotechnology in Food Products

Providing Healthy and Safe Foods As We Age

Leveraging Food Technology for Obesity Prevention and Reduction Efforts

Food Literacy

Innovations in the Food System

Alternative Protein Sources

Safeguarding the Food Supply

Akademibokhandeln

Akademibokhandeln

Hjälp

Hjälp

Utvalt sortiment

Utvalt sortiment

Erbjudanden

Erbjudanden

Inspiration & Tips

Inspiration & Tips