Cristina Martinez-Villaluenga - Böcker
Fermented Foods in Health and Disease Prevention
Av Juana Fr�as, Cristina Martinez-Villaluenga, Elena Pe�as, Juana Frías, Elena Peñas, Spain) Frias, Juana (Senior Research Scientist, Institute of Food Science, Technology and Nutrition, Spanish National Research Council, Madrid, Spain) Martinez-Villaluenga, Cristina (Institute of Food Science, Technology and Nutrition, Spanish National Research Council, Madrid, Spain) Penas, Elena (Elena Penas BSc, PhD, Research Scientist, Spanish National Research Council, Institute of Food Science, Technology and Nutrition, Madrid, Cristina Martínez-Villaluenga
Inbunden, Engelska, 2016
2 409 kr
Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress
Av Blanca Hernandez-Ledesma, Cristina Martinez-Villaluenga, Spain) Hernandez-Ledesma, Blanca (Department of Bioactivity and Food Analysis, Institute of Food Science Research (CIAL, CSIC-UAM, CEI UAM1CSIC), Madrid, Spain) Martinez-Villaluenga, Cristina (Institute of Food Science, Technology and Nutrition, Spanish National Research Council, Madrid
Häftad, Engelska, 2021
2 509 kr
Fermented Foods in Health and Disease Prevention
Av Juana Fr�as, Cristina Martinez-Villaluenga, Elena Pe�as, Juana Frías, Elena Peñas, Spain) Frias, Juana (Senior Research Scientist, Institute of Food Science, Technology and Nutrition, Spanish National Research Council, Madrid, Spain) Martinez-Villaluenga, Cristina (Institute of Food Science, Technology and Nutrition, Spanish National Research Council, Madrid, Spain) Penas, Elena (Elena Penas BSc, PhD, Research Scientist, Spanish National Research Council, Institute of Food Science, Technology and Nutrition, Madrid, Elena Penas, Juana Frias
Häftad, Engelska, 2026
3 229 kr
Protein Digestion-Derived Peptides
Av Cristina Martinez-Villaluenga, Blanca Hernandez-Ledesma, Spain) Martinez-Villaluenga, Cristina (Institute of Food Science, Technology and Nutrition, Spanish National Research Council, Madrid, Spain) Hernandez-Ledesma, Blanca (Department of Bioactivity and Food Analysis, Institute of Food Science Research (CIAL, CSIC-UAM, CEI UAM1CSIC), Madrid
Häftad, Engelska, 2024
2 559 kr
Inbunden, Engelska, 2020
949 kr
Inbunden, Engelska, 2020
959 kr