Recent Advances in Citrus Fruits

Dr. Sukhvinder Singh PurewalUniversity Centre for Research & Development, Chandigarh University, Mohali, Punjab, Indiapurewal.0029@gmail.com Dr. Sneh PuniaClemson University, Clemsonsnehpunia69@gmail.com Ms. Pinderpal KaurDepartment of Food Science and Technology, Maharaja Ranjit Singh Punjab Technical University, Bathinda, Punjab, Indiapinderpal94@gmail.com

• Lemons and limes.- Grapefruit.- Mosambi.- Orange.- Pomelo.- Tangerine (Citrus reticulata).- Etrog citron (Citrus medica var. ethrog Engl).- Jabara (Citrus jabara).- Kumquat.- Greek citron (Citrus medica).- Kinnow.- Post Harvest Handling Of Citrus Fruits.- Citrus based food products and their shelf life.- Citrus waste: A treasure of promised phytochemicals and its nutritional-nutraceutical value in health promotion and Industrial applications.- Bioactive compounds in citrus fruits: Extraction and identification.- Potential benefits of bioactive functional components of Citrus fruits for health promotion and disease prevention.- Citrus Diseases And Management.