Nutritional Biochemistry of the Vitamins
Inbunden, Engelska, 2003
Av David A. (University College London) Bender, David A. Bender
2 509 kr
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An authoritative and comprehensive review of our current knowledge of the vitamins, their metabolic functions and the scientific basis for setting recommended intakes for the prevention of deficiency and promotion of optimum health. This publication will be a valuable reference for students and specialists alike in the field of nutritional biochemistry.
Produktinformation
- Utgivningsdatum2003-09-18
- Mått157 x 236 x 36 mm
- Vikt923 g
- SpråkEngelska
- Antal sidor514
- FörlagCambridge University Press
- EAN9780521803885
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