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Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and sea foods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more.
- Format: Pocket/Paperback
- ISBN: 9789650060428
- Språk: Engelska
- Antal sidor: 172
- Utgivningsdatum: 2008-08-22
- Förlag: www.bnpublishing.com