James O. Fraioli - Böcker

Bartender's Guide to the World

Cocktails and Stories from 75 Places

New Native Kitchen: Celebrating Modern Recipes of the American Indian

New Bloody Mary

More Than 75 Classics, Riffs & Contemporary Recipes for the Modern Bar

Sea Robins, Triggerfish & Other Overlooked Seafood

The Complete Guide to Preparing and Serving Bycatch

Charred & Smoked

More Than 75 Bold Recipes and Cooking Techniques for the Home Cook

Mastering the Instant Vortex Plus: A Practical Guide to the 7-In-1 Air Fryer and All Its Functions

Baking for Beginners

Easy Recipes and Techniques for Sweet and Savory At-Home Bakes

Sammy Hagar's Cocktail Hits

85 Personal Favorites from the Red Rocker

Spoonful of Everywhere

An Immigrant Chef's Journey Through Global Cuisine (75 Continental Recipes from the Heart)

Spinasse

An American Love Letter to Piemonte Cuisine