Gary Paul Nabhan - Böcker

Songbirds, Truffles, and Wolves: An American Naturalist in Italy

Desert Terroir

Exploring the Unique Flavors and Sundry Places of the Borderlands

Coming Home to Eat

The Pleasures and Politics of Local Food

Agave Spirits

The Past, Present, and Future of Mezcals

Cumin, Camels, and Caravans

A Spice Odyssey

Cumin, Camels, and Caravans

A Spice Odyssey

Counting Sheep

Twenty Ways of Seeing Desert Bighorn

Tequila

A Natural and Cultural History

Desert Smells Like Rain

A Naturalist in O'Odham Country

Conserving Migratory Pollinators and Nectar Corridors in Western North America

Ethnobiology for the Future

Linking Cultural and Ecological Diversity

Nature of Desert Nature

Conserving Migratory Pollinators and Nectar Corridors in Western North America

Desert Smells Like Rain

A Naturalist in O'odham Country

Against the American Grain

A Borderlands History of Resistance

Against the American Grain

A Borderlands History of Resistance

People, Plants and Protected Areas

A Guide to in Situ Management

Agave Spirits

The Past, Present, and Future of Mezcals

Jesus for Farmers and Fishers

Justice for All Those Marginalized by Our Food System

Water in the Desert

An Ecography from the Edges

Cross-Pollinations

The Marriage of Science and Poetry

Growing Food in a Hotter, Drier Land

Lessons from Desert Farmers on Adapting to Climate Uncertainty

Where Our Food Comes From

Retracing Nikolay Vavilov's Quest to End Famine

Food, Genes, and Culture

Eating Right for Your Origins

Food from the Radical Center

Healing Our Land and Communities

Chile, Clove, and Cardamom

A Gastronomic Journey Into the Fragrances and Flavors of Desert Cuisines

People, Plants and Protected Areas

A Guide to in Situ Management

Ironwood

An Ecological and Cultural Keystone of the Sonoran Desert

Cultures of Habitat

On Nature, Culture, and Story