Fuchsia Dunlop – författare

Invitation to a Banquet

The Story of Chinese Food

Food of Sichuan

Invitation to a Banquet - The Story of Chinese Food

Food of Sichuan

Every Grain of Rice: Simple Chinese Home Cooking

Every Grain of Rice

Simple Chinese Home Cooking

Shark's Fin and Sichuan Pepper

A sweet-sour memoir of eating in China

Five Tastes

The Magic of Flavour in a Chinese Kitchen

Land of Fish and Rice

Recipes from the Culinary Heart of China

Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China

Five Tastes: Delicious Recipes for Chinese Flavors

Invitation to a Banquet - A History of Chinese Food

Land of Fish and Rice

Recipes from the Culinary Heart of China

Die Küche Sichuans

Invitation to a Banquet : The Story of Chinese Food