Azharul Karim - Böcker
Visar alla böcker från författaren Azharul Karim.
11 produkter
11 produkter
Advanced Micro-Level Experimental Techniques for Food Drying and Processing Applications
Inbunden, Engelska, 2022
1 659 kr
Skickas inom 10-15 vardagar
Advanced Micro-Level Experimental Techniques for Food Drying and Processing Applications
Häftad, Engelska, 2024
1 019 kr
Skickas inom 10-15 vardagar
Heat and Mass Transfer Modelling During Drying
Empirical to Multiscale Approaches
Häftad, Engelska, 2024
1 279 kr
Skickas inom 10-15 vardagar
Applied Thermodynamics in Unit Operations
Solved Examples on Energy, Exergy, and Economic Analyses of Processes
Inbunden, Engelska, 2023
2 509 kr
Skickas inom 10-15 vardagar
Applied Thermodynamics in Unit Operations
Solved Examples on Energy, Exergy, and Economic Analyses of Processes
Häftad, Engelska, 2025
929 kr
Skickas inom 10-15 vardagar
Heat and Mass Transfer Modelling During Drying
Empirical to Multiscale Approaches
Inbunden, Engelska, 2021
3 279 kr
Skickas inom 10-15 vardagar
1 699 kr
Skickas inom 10-15 vardagar
Intermittent and Nonstationary Drying Technologies
Principles and Applications
Inbunden, Engelska, 2017
3 369 kr
Skickas inom 10-15 vardagar
Sustainable Food Drying Techniques in Developing Countries: Prospects and Challenges
Inbunden, Engelska, 2020
1 369 kr
Skickas inom 10-15 vardagar
Sustainable Food Drying Techniques in Developing Countries: Prospects and Challenges
Häftad, Engelska, 2021
1 369 kr
Skickas inom 10-15 vardagar
Porosity
Establishing the Relationship between Drying Parameters and Dried Food Quality
Häftad, Engelska, 2015
689 kr
Skickas inom 10-15 vardagar