Akademibokhandeln

Ann Yaktine – författare

Visar alla böcker från författaren Ann Yaktine.

3 produkter

  1. Institute of Medicine, Food and Nutrition Board, Food Forum, Ann Yaktine, Leslie Pray - Managing Food Safety Practices from Farm to Table, Häftad. Tillgänglighet: Lägg i varukorg

    Managing Food Safety Practices from Farm to Table

    Workshop Summary

    Av Institute of Medicine, Food and Nutrition Board m. fl.

    Häftad, 2009

    829 kr

    Lägg i varukorg

  2. Institute of Medicine, Food and Nutrition Board, Food Forum, Ann Yaktine, Leslie Pray - Nanotechnology in Food Products, Häftad. Tillgänglighet: Tillfälligt slut

    Nanotechnology in Food Products

    Workshop Summary

    Av Institute of Medicine, Food and Nutrition Board m. fl.

    Häftad, 2009

    759 kr

    Tillfälligt slut

  3. and Medicine National Academies of Sciences, Engineering, Health and Medicine Division, Food and Nutrition Board, Committee on Protein Quality and Growth Monitoring Studies to Satisfy Quality Factor Requirements for Infant Formula, Jennifer K. Stephenson, Sarah Poncet Landolt, Ann Yaktine, Stephanie A. Atkinson - Protein Quality and Growth Monitoring Studies, Häftad. Tillgänglighet: Tillfälligt slut

    Protein Quality and Growth Monitoring Studies

    Quality Factor Requirements for Infant Formula

    Av and Medicine National Academies of Sciences, Engineering, Health and Medicine Division m. fl.

    Häftad, 2025

    439 kr

    Tillfälligt slut