• Preface; 1. From pharmacy to chemistry; 2. Organic analysis and the Giessen Research School; 3. Liebig and organic chemistry, 1820–40; 4. Liebig and the British; 5. Liebig and commerce; 6. Liebig and the farmers: agricultural chemistry; 7. Liebig and the doctors: animal chemistry; 8. Liebig on toast: the chemistry of food; 9. Liebig and London: the chemistry of sewage; 10. Populariser of science: chemical letters; 11. Philosopher of science: the Bacon Affair; 12. Death and assessment; Appendices; Bibliography; Index.

"For anyone interested in the shifting boundaries between science, commerce, medicine, manufacturing, and government in the nineteenth century, or in the shifting cultural world of chemists, this book will be of great use. It is an excellent synthesis of recent scholarship, much of it due to Brock himself, and complements well the two-volume biography (in German) by Liebig's student Jacob Volhard." Victorian Studies

• Preface; 1. From pharmacy to chemistry; 2. Organic analysis and the Giessen Research School; 3. Liebig and organic chemistry, 1820–40; 4. Liebig and the British; 5. Liebig and commerce; 6. Liebig and the farmers: agricultural chemistry; 7. Liebig and the doctors: animal chemistry; 8. Liebig on toast: the chemistry of food; 9. Liebig and London: the chemistry of sewage; 10. Populariser of science: chemical letters; 11. Philosopher of science: the Bacon Affair; 12. Death and assessment; Appendices; Bibliography; Index.

"For anyone interested in the shifting boundaries between science, commerce, medicine, manufacturing, and government in the nineteenth century, or in the shifting cultural world of chemists, this book will be of great use. It is an excellent synthesis of recent scholarship, much of it due to Brock himself, and complements well the two-volume biography (in German) by Liebig's student Jacob Volhard." Victorian Studies

• Preface; 1. From pharmacy to chemistry; 2. Organic analysis and the Giessen Research School; 3. Liebig and organic chemistry, 1820–40; 4. Liebig and the British; 5. Liebig and commerce; 6. Liebig and the farmers: agricultural chemistry; 7. Liebig and the doctors: animal chemistry; 8. Liebig on toast: the chemistry of food; 9. Liebig and London: the chemistry of sewage; 10. Populariser of science: chemical letters; 11. Philosopher of science: the Bacon Affair; 12. Death and assessment; Appendices; Bibliography; Index.

"For anyone interested in the shifting boundaries between science, commerce, medicine, manufacturing, and government in the nineteenth century, or in the shifting cultural world of chemists, this book will be of great use. It is an excellent synthesis of recent scholarship, much of it due to Brock himself, and complements well the two-volume biography (in German) by Liebig's student Jacob Volhard." Victorian Studies