Food Service Professionals Guide to Controlling Restaurant & Food Service Labor Costs 1
bokomslag Food Service Professionals Guide to Controlling Restaurant & Food Service Labor Costs
Vetenskap & teknik

Food Service Professionals Guide to Controlling Restaurant & Food Service Labor Costs

Sharon L Fullen • Sharon Fullen

Pocket

289:-

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  • 2002
  • Författare: Sharon L Fullen, Sharon Fullen
  • Format: Pocket/Paperback
  • ISBN: 9780910627177
  • Språk: Engelska
  • Utgivningsdatum: 2002-09-02
  • Förlag: Atlantic Publishing Co

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