Cyclospora cayetanensis as a Foodborne Pathogen

This Brief provides a comprehensive overview ofCyclospora cayetanensis,aprotozoan apicomplexan parasitethat leads to outbreaks of traveler's diarrhea in consumers. The main characteristics ofCyclospora cayetanensisinfection are covered, including documented outbreaks, regional patterns and statistics. Various transmission routes for this parasite are outlined, with a focus on foodborne transmission. A major focus ofCyclospora Cayetanensis As A Foodborne Pathogenis the detection ofCyclospora cayetanensisin different food matrices. Decontamination procedures for theoccurrence of this parasitein all major food types are outlined in detail, as well as current risk assessment procedures and regulations. The difficulty in minimizing the risk of infection in fresh produce is covered, plus potential solutions for this problem. This Brief not only comprehensively covers the current state of foodborneCyclospora cayetanensis but also looks to future challenges in the detection, prevention and removal of this parasitein foods.