Crocodiles

• Chapter 1: Crocodiles and Alligators 1.1: The Species of Crocodilians 1.2: Crocodilian Anatomy 1.3: Crocodilian Physiology 1.4: Crocodilian Biochemistry 1.5: Crocodilian Behaviour Chapter 2: Examination of Crocodiles and Clinical Procedures 2.1: Clinical Examination 2.2: Postmortem Examination 2.3: Medication 2.4: Surgical Interventions Chapter 3: Important Aspects of Crocodile Farming 3.1: Nutrition 3.2: Incubation of Crocodile eggs 3.3: Rearing 3.4: Breeding 3.5: Slaughter 3.6: Crocodiles in Zoos and Private Collections 3.7: Animal Welfare Chapter 4: Diseases of Eggs and Hatchlings 4.1: Diseases of the egg 4.2: Diseases of the Yolk Sac 4.3: Hatchling Diseases 4.4: Congenital Malformations Chapter 5: Transmissible Diseases 5.1: Viral Infections 5.2: Bacterial Infections 5.3: Fungal Infections 5.4: Parasitic Protozoa 5.5: Metazoan Endoparasites 5.6: Ectroparasites Chapter 6: Nontransmissible Diseases 6.1: Nutritional Deficiencies 6.2: Poisoning 6.3: Multifactorial Diseases Chapter 7: Organ Diseases and Miscellaneous Conditions 7.1: Skin Diseases 7.2: Eye Diseases 7.3: Diseases of the Digestive System 7.4: Diseases of the Urogenital System 7.5: Diseases of the Nervous System 7.6: Diseases of the Circulatory System 7.7: Diseases of the Respiratory System 7.8: Diseases of the Skeletal-muscular System 7.9: Diseases of the Endocrine System 7.10: Miscellaneous Pathological Conditions

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