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Routledge Studies in the Philosophy of Food – serie

Visar alla böcker i serien Routledge Studies in the Philosophy of Food.
5 produkter
Lisa Heldke - Parasitic Personhood and the Ontology of Eating, Häftad

Parasitic Personhood and the Ontology of Eating

AvLisa Heldke

Häftad, Engelska, 2025

799 kr

Skickas inom 10-15 vardagar

Lisa Heldke - Parasitic Personhood and the Ontology of Eating, Inbunden

Parasitic Personhood and the Ontology of Eating

AvLisa Heldke

Inbunden, Engelska, 2025

3 099 kr

Skickas inom 10-15 vardagar

Patrik Engisch - Philosophy of Natural Wine, Inbunden

Philosophy of Natural Wine

Nature, Artifacts, and the Space in Between

AvPatrik Engisch

Inbunden, Engelska, 2026

1 089 kr

Skickas

Samantha Noll, Sherri Lynn Conklin - AI in Food and Agriculture, Inbunden

AI in Food and Agriculture

Ethics from Farm to Table

AvSamantha Noll,Sherri Lynn Conklin

Inbunden, Engelska, 2026

3 329 kr

Kommande

Maddalena Borsato - Philosophy of Sweetness, Inbunden

Philosophy of Sweetness

Aesthetics in the Age of Sugarization

AvMaddalena Borsato

Inbunden, Engelska, 2026

3 319 kr

Kommande