Sarojini Jeeva Panchu - Böcker

Visar alla böcker från författaren Sarojini Jeeva Panchu.
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Anand Krishnan, Muthupandian Saravanan, Balakumar Chandrasekaran, Suvardhan Kanchi, Sarojini Jeeva Panchu, Quan-Sheng Chen, South Africa) Krishnan, Anand (Precision Medicine and Integrated Nano-Diagnostics (P-MIND) Research Group, Office of the Dean, Faculty of Health Sciences, University of the Free State, Bloemfontein, Department of Pharmacology Saveetha Institute of Medical and Technical Sciences (SIMATS)) Saravanan, Muthupandian (Professor, AMR and Nanotherapeutics Lab, Jordan) Chandrasekaran, Balakumar (Faculty of Pharmacy, Philadelphia University, India) Kanchi, Suvardhan (Department of Chemistry, Sambhram Institute of Technology, M.S. Palya, Jalahalli East, Bengaluru 560097, South Africa) Panchu, Sarojini Jeeva (Department of Physics, University of the Free State, PO Box 339, Bloemfontein, 9300, PR China) Chen, Quan-Sheng (Professor, School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Krishnan Anand - Handbook on Nanobiomaterials for Therapeutics and Diagnostic Applications, Häftad

Handbook on Nanobiomaterials for Therapeutics and Diagnostic Applications

Av Anand Krishnan, Muthupandian Saravanan, Balakumar Chandrasekaran, Suvardhan Kanchi, Sarojini Jeeva Panchu, Quan-Sheng Chen, South Africa) Krishnan, Anand (Precision Medicine and Integrated Nano-Diagnostics (P-MIND) Research Group, Office of the Dean, Faculty of Health Sciences, University of the Free State, Bloemfontein, Department of Pharmacology Saveetha Institute of Medical and Technical Sciences (SIMATS)) Saravanan, Muthupandian (Professor, AMR and Nanotherapeutics Lab, Jordan) Chandrasekaran, Balakumar (Faculty of Pharmacy, Philadelphia University, India) Kanchi, Suvardhan (Department of Chemistry, Sambhram Institute of Technology, M.S. Palya, Jalahalli East, Bengaluru 560097, South Africa) Panchu, Sarojini Jeeva (Department of Physics, University of the Free State, PO Box 339, Bloemfontein, 9300, PR China) Chen, Quan-Sheng (Professor, School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Krishnan Anand

Häftad, Engelska, 2021

2 739 kr

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