Sakhi Dodhia - Böcker

Visar alla böcker från författaren Sakhi Dodhia.

1 produkt

Böcker

1 produkt

Paul Finglas, Mark Roe, Hannah Pinchen, Rachel Berry, Susan Church, Sakhi Dodhia, Melanie Farron-Wilson, Gillian Swan, Paul (Institute of Food Research) Finglas, Mark (Institute of Food Research) Roe, UK) Pinchen, Hannah (Institute of Food Research, UK) Berry, Rachel (Institute of Food Research, Susan (Food Standards Agency) Church, UK) Dodhia, Sakhi (Public Health England, UK) Farron-Wilson, Melanie (Public Health England, UK) Swan, Gillian (Public Health England - McCance and Widdowson's The Composition of Foods, Häftad

McCance and Widdowson's The Composition of Foods

Av Paul Finglas, Mark Roe, Hannah Pinchen, Rachel Berry, Susan Church, Sakhi Dodhia, Melanie Farron-Wilson, Gillian Swan, Paul (Institute of Food Research) Finglas, Mark (Institute of Food Research) Roe, UK) Pinchen, Hannah (Institute of Food Research, UK) Berry, Rachel (Institute of Food Research, Susan (Food Standards Agency) Church, UK) Dodhia, Sakhi (Public Health England, UK) Farron-Wilson, Melanie (Public Health England, UK) Swan, Gillian (Public Health England

Häftad, Engelska, 2014

1 369 kr

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