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Kasiviswanathan Muthukumarappan – författare

Visar alla böcker från författaren Kasiviswanathan Muthukumarappan.
4 produkter
Amit Baran Das, Poonam Singha, Kasiviswanathan Muthukumarappan - Extrusion Cooking for Food and Feed, Häftad

Extrusion Cooking for Food and Feed

Biochemistry, Technology, and Applications

AvAmit Baran Das,Poonam Singham. fl.

Häftad, Engelska, 2026

1 849 kr

Kommande

  • Nyhet
Amita Shakya, Vaibhav Kumar Maurya, Khalid Bashir, Kulsum Jan, Jatindra Kumar Sahu, Kasiviswanathan Muthukumarappan - Algal Polysaccharides and Proteins for Food Applications, Inbunden

Algal Polysaccharides and Proteins for Food Applications

Specification, Cultivation and Extraction

AvAmita Shakya,Vaibhav Kumar Mauryam. fl.

Inbunden, Engelska, 2026

4 899 kr

Skickas inom 3-6 vardagar

Eugenio Cavallo, Fernando Auat Cheein, Francesco Marinello, Kamil Saçılık, Kasiviswanathan Muthukumarappan, Purushothaman C. Abhilash - 15th International Congress on Agricultural Mechanization and Energy in Agriculture, Inbunden
Del 458 - Lecture Notes in Civil Engineering

15th International Congress on Agricultural Mechanization and Energy in Agriculture

ANKAgEng’2023

AvEugenio Cavallo,Fernando Auat Cheeinm. fl.

Inbunden, Engelska, 2024

4 669 kr

Skickas inom 10-15 vardagar

Eugenio Cavallo, Fernando Auat Cheein, Francesco Marinello, Kamil Saçılık, Kasiviswanathan Muthukumarappan, Purushothaman C. Abhilash - 15th International Congress on Agricultural Mechanization and Energy in Agriculture, Häftad
Del 458 - Lecture Notes in Civil Engineering

15th International Congress on Agricultural Mechanization and Energy in Agriculture

ANKAgEng’2023

AvEugenio Cavallo,Fernando Auat Cheeinm. fl.

Häftad, Engelska, 2025

4 669 kr

Skickas inom 10-15 vardagar