Deepak K. Verma - Böcker

Visar alla böcker från författaren Deepak K. Verma.

1 produkt

Böcker

1 produkt

Monica L. Chavez Gonzalez, Jose Juan Buenrostro Figueroa, Cristobal Noe Aguilar, Deepak K. Verma, Mexico) Gonzalez, Monica L. Chavez (Full Professor School of Chemistry, Universidad Autonoma de Coahuila, Mexico) Buenrostro Figueroa, Jose Juan (Titular Researcher. Research Center in Foodand Development, A.C. Delicias, Chihuahua, Mexico) Aguilar, Cristobal Noe, PhD (Autonomous University of Coahuil, Saltillo, India) Verma, Deepak K. (Department of Agricultural and Food Engineering, Indian Institute of Technology, West Bengal, Jose Juan Buenrostro Figueroa - Enzymatic Processes for Food Valorization, Häftad

Enzymatic Processes for Food Valorization

Av Monica L. Chavez Gonzalez, Jose Juan Buenrostro Figueroa, Cristobal Noe Aguilar, Deepak K. Verma, Mexico) Gonzalez, Monica L. Chavez (Full Professor School of Chemistry, Universidad Autonoma de Coahuila, Mexico) Buenrostro Figueroa, Jose Juan (Titular Researcher. Research Center in Foodand Development, A.C. Delicias, Chihuahua, Mexico) Aguilar, Cristobal Noe, PhD (Autonomous University of Coahuil, Saltillo, India) Verma, Deepak K. (Department of Agricultural and Food Engineering, Indian Institute of Technology, West Bengal, Jose Juan Buenrostro Figueroa

Häftad, Engelska, 2024

2 559 kr

Skickas inom 7-10 vardagar