Cerebral Cortex
Rockland, PhD Jones, Edward G., Kathleen S. Rockland, Jon H. Kaas, Alan Peters
Inbunden, 1998
2 929 kr
Del i serien Ift Basic Symposium
Water Activity
Theory and Applications to Food
Inbunden, Engelska, 1987
5 349 kr
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Finns i fler format (1)
This book presents the proceedings of the Tenth Basic Symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology. The key aim of the Symposium was to explore some basic principles relating to the influences of water activity on food quality.
Produktinformation
- Utgivningsdatum1987-05-22
- Mått156 x 234 x 27 mm
- Vikt725 g
- FormatInbunden
- SpråkEngelska
- SerieIft Basic Symposium
- Antal sidor424
- FörlagTaylor & Francis Inc
- ISBN9780824777593