No other continent but Africa can boast such a rich and varied range of cooking styles, reflecting diverse cultural influences and an exotic blend of aromatic ingredients. This title brings together a collection of traditional African recipes. It includes chapters ranging from hot and spicy appetizers to refreshing fruit desserts.
Produktinformation
- Utgivningsdatum2017-08-30
- Mått218 x 280 x 7 mm
- Vikt440 g
- FormatHäftad
- SpråkEngelska
- Antal sidor96
- FörlagAnness Publishing
- ISBN9781780191966
Hoppa över listan