Inbunden, Engelska, 2024
Towards an Eliasian Understanding of Food in the 21st Century
Av John Lever, Jennifer Smith Maguire, Adrianna Kapek-Goodridge
1999 kr
Beställningsvara. Skickas inom 10-15 vardagar. Fri frakt för medlemmar vid köp för minst 249 kr.
Beskrivning
This edited volume serves as an overview and introduction to the conceptual apparatus of Norbert Elias for newcomers, while also outlining current research within the Eliasian school of sociology. An Eliasian or figurational approach foregrounds process, is sensitive to long-term historical development and changing power relations and is methodologically diverse. Elias’s work is now found across academic disciplines and this volume contains contributions by sociologists, anthropologists, business and management scholars, and those working at the interface of sociology and human geography. Instead of simply highlighting the distinctiveness of the school vis-à-vis other theoretical traditions, this volume outlines how Eliasian inspired work can contribute to important debates on the future of food across academic disciplines.
Produktinformation
- Utgivningsdatum: 2024-11-16
- Mått: 148 x 210 x 23 mm
- Vikt: 536 g
- Format: Inbunden
- Språk: Engelska
- Serie: Palgrave Studies on Norbert Elias
- Antal sidor: 296
- Förlag: Springer International Publishing AG
- ISBN: 9783031657733
Utforska kategorier
Butikslager
Ej i lager i butik.
Betyg & recensioner
0 recensioner
Inga recensioner tillgängliga.