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This title is a combination of Gordon G. Hammes' Thermodynamics and Kinetics for the Biological Sciences and Spectroscopy for the Biological Sciences. Includes the basic principles of thermodynamics, kinetics, and spectroscopy with a minimum of mathematics and applications to the biological sciencesExercises to assist in learning are presented at the end of each chapterProvides biology and biochemistry professionals a guide to understanding biophysical chemistry, with focus on thermodynamics, kinetics, and spectroscopyCoverage on spectroscopy in includes an introduction to fundamentals, electronic spectra, circular dichroism and optical rotary dispersion, vibration in macromolecules (IR, Raman, etc), magnetic resonance, X-ray crystallography, and mass spectrometry
Gordon G. Hammes is University Distinguished Service Professor for Biochemistry at Duke University Medical Center in Durham, NC. He is also editor-in-chief of the journal Biochemistry.
Thermodynamics and Kinetics for the Biological SciencesHeat, Work, and EnergyEntropy and Free EnergyApplications of Thermodynamics to Biological SystemsChemical KineticsApplications of Kinetics to Biological SystemsLigand Binding to MacromoleculesAppendicesIndexSpectroscopy for the Biological SciencesPreface ix1. Fundamentals of Spectroscopy 12. X-ray Crystallography 173. Electronic Spectra 354. Circular Dichroism, Optical Rotary Dispersion, And Fluorescence Polarization 635. Vibrations in Macromolecules 896. Principles of Nuclear Magnetic Resonance and Electron Spin Resonance 1037. Applications of Magnetic Resonance to Biology 1298. Mass Spectrometry 145Appendices1. Useful Constants and Conversion Factors 1632. Structures of the Common Amino Acids at Neutral pH 1653. Common Nucleic Acid Components 167Index 169