bokomslag The Swedish Christmas Cookbook
Kropp & själ

The Swedish Christmas Cookbook

Marit Peters

Pocket

169:-

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  • 80 sidor
  • 2020

Christmas is Sweden like other European nations is a mixture of traditional and new. The Swedish climate and location naturally lends itself to Christmas traditions, decorations and atmosphere. The main Christmas meal is on Christmas Eve - 24th December - with a famous Julbord, a buffet of numerous dishes over several courses. Dishes include meats such as ham and meatballs, various herring dishes and smoked salmon, and a wonderful array of biscuits and desserts.

Try some typical Swedish Christmas food with this book - The Swedish Christmas Cookbook

  • Författare: Marit Peters
  • Format: Pocket/Paperback
  • ISBN: 9781393358947
  • Språk: Engelska
  • Antal sidor: 80
  • Utgivningsdatum: 2020-11-03
  • Förlag: Marit Peters