The NeuroComplex Interaction of Appetite Regulation

Brain, Body and Environment

Häftad, Engelska, 2027

2 639 kr

Kommande

The NeuroComplex Interaction of Appetite Regulation: Brain, Body and Environment presents the latest research on why we eat, what makes us hungry, and how our brain controls our cravings. The book covers the data for how the brain, hormones, and different factors such as stress, the environment, and even food itself affects our desire to eat. Written for academics and researchers, this book helps facilitate a comprehensive understanding on how the brain influences appetite regulation, allowing readers to understand how neurobiological mechanisms can help treat patients involved with obesity, eating disorders, or other related conditions.

Readers will find this to be a reliable resource that connects current neuroscience research with practical applications in appetite and behavior.

Explores the brain's mechanisms governing hunger and fullness, such as the hypothalamus, the function of hormones, and neurological connections
Offers information on how to counsel patients trying to control their appetites
Describes how hunger and eating habits are impacted by outside variables, including stress, sleep, social influences, and food settings

Produktinformation

Utgivningsdatum2027-02-01
Mått191 x 235 x undefined mm
Vikt450 g
FormatHäftad
SpråkEngelska
Antal sidor300
FörlagElsevier Science
ISBN9780443449482

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Dr. Nasrollah Moradikor is currently the research director and principal investigator at the International Center for Neuroscience Research in Tbilisi, Georgia. Dr. Nasrallah's research program is dedicated to developing interventions for the prevention and treatment of neurological disorders. His team investigates the molecular mechanisms and therapeutics of brain disorders, including Parkinson's and Alzheimer's diseases, employing both clinical and experimental models. In 2021, Dr. Nasrollah founded a new community platform named “Neuroscience Network to support and develop neuroscience in the world. He currently serves as an editor, editorial board member and section editor of several reputed journals in the field of neuroscience. Dr. Kobeissy is a Professor at the Department of Neurobiology at Morehouse School of Medicine, Atlanta, Ga. Dr. Kobeissy’s research involves investigating biomarkers of brain injury and mechanisms of neural death. In this area, Dr. Kobeissy utilizes advanced multidimensional neuroproteomics/systems biology platforms to investigate biomarker change. Dr. Kobeissy is the author of more than 250 publications along with two patents. He is the editor of several books on biomarkers and proteomics; he serves on several national and international study sections including the NIIH, DoD, and the VA. He is the associate director of the Center of Neuroproteomics and Biomarker Research.

1. Introduction to Appetite and the Brain2. The Brain and Appetite Control: A Complex System3. Neurotransmitters and Hormones: The Chemical Messengers of Appetite4. The Role of Genetics in Appetite Regulation5. How Stress, Sleep, and Emotions Impact Hunger6. Food, Reward, and the Brain: Understanding Cravings7. The Gut-Brain Connection: How Digestion Affects Appetite8. The Influence of External Factors: Environment, Culture, and Social Pressure on Appetite9. Appetite and Obesity: Understanding the Neurobiology of Weight Gain10. Exercise and Appetite: The Brain’s Response to Physical Activity11. Appetite Disorders: From Anorexia to Binge Eating12. Assessing the Effects of GLP-1 on Appetite and Weight13. Appetite Circuits with Optogenetics and Chemogenetics14. Future Directions in Appetite Research