Sydney’s Food Landscapes

Agriculture, Planning, Sustainability

Inbunden, Engelska, 2025

2 199 kr

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The story of Sydney’s metropolitan food landscapes is one of dramatic transformations of First Nations land amidst jostles for power and wealth. This book is the first to bring Sydney’s disparate post-colonial food histories together in one volume to explore the dynamics and tensions between urban growth and food production.

Produktinformation

Utgivningsdatum2025-06-21
Mått148 x 210 x 32 mm
Vikt751 g
FormatInbunden
SpråkEngelska
Antal sidor476
FörlagSpringer Verlag, Singapore
ISBN9789819607099

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Dr Joshua Zeunert is a Scientia Associate Professor at UNSW in Sydney and a Registered Landscape Architect. Motivated by deep care for the more-than-human world, his work explores human activities and landscape-scale change over time. Josh has achieved award-winning scholarship including books, chapters, journal papers, industry articles, curation, exhibited and creative works.Dr Alys Daroy works in the environmental humanities and is Academic Chair of Theatre and Creative Production at Murdoch University, Boorloo/Perth. Books include Shakespeare, Ecology and Adaptation with Paul Prescott for Bloomsbury Arden Shakespeare (2025) and a range of ecological publications, artistic works and performances.