Plant Biotechnology

Experience and Future Prospects

Häftad, Engelska, 2022

Av Agnès Ricroch, Surinder Chopra, Marcel Kuntz, Agnes Ricroch, Surinder Ricroch, Agnès

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Written in easy to follow language, the book presents cutting-edge agriculturally relevant plant biotechnologies and applications in a manner that is accessible to all.

Produktinformation

Utgivningsdatum2022-09-01
Mått155 x 235 x 17 mm
Vikt476 g
FormatHäftad
SpråkEngelska
Antal sidor304
Upplaga2
FörlagSpringer Nature Switzerland AG
ISBN9783030683474

Tillhör följande kategorier

Insekter inom Naturvetenskap och teknik
Miljövetenskap och miljöpolitik inom Naturvetenskap och teknik
Fjärilar, insekter, spindlar inom Djur och natur
Biokemisk teknik inom Naturvetenskap och teknik
Botanik inom Naturvetenskap och teknik
Växtböcker inom Djur och natur
Agronomi inom Naturvetenskap och teknik
Djurböcker inom Djur och natur
Zoologi inom Naturvetenskap och teknik

Dr Agnès RICROCH PhD, HDR is a senior lecturer at AgroParisTech and Paris-Saclay University (France) and Adjunct Professor at Pennsylvania State University (USA) in agricultural biotechnology. Member of Academy of Agriculture Marcel Kuntz is a plant physiologist. He is also publishing articles on the political controversy over GMOs and on aspects relevant to the philosophy of science Dr. Surinder Chopra is a Professor, Department of Plant Science, Pennsylvania State University, USA. His research focus is understanding genetic and epigenetic mechanisms of stress tolerance in maize and sorghum.

Part I: The Tools for Engineering Plants.- 1. The Evolution of Agriculture and Tools for Plant Innovations. Genome editing methods and applications.- 2. Techniques and Tools of Modern Plant Breeding.- 3. Genomic Methods for Improving Abiotic Stress Tolerance in Crops.- 4. New technologies for precision plant breeding.- 5. CRISPR Technologies for Plant Biotechnology Innovation.- Part II: Contributions to the Society.- 6. Intellectual Property Protection of Plant Innovation.- 7. Environmental Impacts of Genetically Modified (GM) Crop Use: Impacts on Pesticide Use and Carbon Emissions.- 8. Is It Possible to Overcome the GMO Controversy? Some Elements for a Philosophical Perspective.- Part III: Sustainable Management.- 9. Sustainable Management of Insect-Resistant Crops.- 10. Effects of GM Crops on Non-Target Organisms.- 11. Virus-Resistant Crops and Trees.- Part IV. Sustainable Environment.- 12. Root Traits for Improving Nitrogen Acquisition Efficiency.- 13. Sustainable Soil Health.- 14. Environmental Phytoremediation and Analytical Technologies for Heavy Metal Removal and Assessment.- Part V: Contributions to Food, Feed, and Health.- 15. Production of Medicines from Engineered Proteins in Plants.- 16. Low gluten and coeliac-safe wheat through gene editing.- 17. Near-isogenic lines as powerful tools to evaluate the effect of individual phytochemicals on health and chronic diseases.- Part VI: Contributions of Genome editing to Agriculture.- 18. Policies and Governance for plant genome editing.- 19. Exploring the roots of the old GMO narrative and why young people have started to ask critical questions.