New Perspectives in Indoor Air Quality

Nyhet

Häftad, Engelska, 2025

Av Pasquale Avino, Fabiana Carriera, Gaetano Settimo, Italy) Avino, Pasquale (University of Molise, Campobasso, Italy) Carriera, Fabiana (Department of Agricultural, Environmental and Food Sciences, University of Molise, Italy) Settimo, Gaetano (Department of Environment and Health, National Institute of Health

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New Perspectives in Indoor Air Quality provides readers with the latest scientific discoveries related to indoor air quality. After an in-depth introduction to indoor air quality and review of current air quality legislation, the book's chapters explore gaseous pollutants, particulate matter, ultrafine particles, and emerging contaminants. This is followed by analysis of formaldehyde emissions, VOCs, SVOCs, nanomaterials emissions, and combustion sources. From an assessment perspective, chapters include sampling approaches, traditional measuring instruments, automatic measuring instruments, assessment of bioaerosols, and geospatial analysis and modeling.

Finally, the editors address the health effects of poor indoor air quality and examine how climate change has contributed to these issues. Fifteen detailed case studies round out the book to provide practical, real world understanding of the concepts covered throughout the preceding chapters.

Analyzes different monitoring techniques
Covers the effects and consequences of climate change on indoor air quality
Overviews potential solutions and future perspectives to ensure a safe indoor environment

Produktinformation

Utgivningsdatum2025-11-18
Mått216 x 276 x undefined mm
Vikt450 g
FormatHäftad
SpråkEngelska
Antal sidor392
FörlagElsevier Science
ISBN9780443266430

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Prof. Avino studies the development of innovative analytical methodologies for development and application of analytical and sampling methods for the qualitative and quantitative determination of chemical compounds (e.g., contaminants, pollutants, nutrients) in food, agricultural, biological and anthropogenic matrices. These studies are aimed at evaluating inorganic and organic species present at trace and ultra-trace levels in food and environmental (smoke, air, water and soil) matrices, as well as the evaluation of the environmental and human health risks related to the exposure/ingestion of such compounds. In 1998 he received both the “Group Achievement NASA Award and the “Next Generation Award ( 22nd International Symposium on Chromatography). He has also received the “Environmental Sapio Award for his research in the environmental field and in particular in the atmospheric particulate matter problems. Prof. Avino is author and co-author of scientific publications including original papers published in national and international journals and books. Fabiana Carriera received her Master’s degree in Food Sciences and Technologies in 2021 from the Department of Agricultural, Environmental and Food Sciences of the University of Molise in Campobasso. She then won a research fellowship at the University of Molise on the determination of formaldehyde in environmental and occupational matrices. She also carried out a research grant at the Department of Civil Engineering and Mechanics of the University of Cassino and Southern Lazio on the characterization of airborne dust emissions from braking systems. She is currently a Ph.D. student in Agrofood Production at the University of Molise.Gaetano Settimo is part of the permanent staff of the Istituto Superiore di Sanità, (Italian National Institute of Health-ISS). He is regularly involved in the following tasks: i) Expert in national working groups held by the Ministries of the Environment and Health regarding the release of indoor environments (hospital, school, office, etc.), and air quality analysis; ii) Since December 2015 he is the Coordinator of the Study Group Indoor Air Quality – ISS; iii) Highly-experienced in the design and implementation of air quality assessment and management programs such as: national air quality implementation (Italian decree DLgs 155/2010). Gaetano Settimo has participated in numerous data collection campaigns for the analysis of:· environmental macro/micro-air pollutants· air quality in urban and industrial/work environments· pollutants in indoor residential environments

1. Introduction to Indoor Air Quality2. Indoor Air Quality Legislation: A focus on the current standards3. Indoor Air Quality and Gaseous Pollutant4. Indoor Air Quality and Particulate Matter5. Indoor Air Quality and Sub-micrometric Particles6. What is in the Air? A Focus on the Emerging Contaminants7. Release of Radon from Building Materials8. VVOCs, VOCs and SVOCs Emissions on Indoor Air Quality9. Indoor Pollution from Combustion Sources10. Effects of tobacco smoke on indoor air quality11. Sampling Approaches and Traditional and Automatic Measuring Instruments for Indoor Air Quality12. Future Technology Trends13. Natural and Mechanical Ventilation for the Control of Indoor Air Quality14. Assessment of Bioaerosols in Indoor Air Quality15. Geospatial Analysis and Modeling of Indoor Air Quality16. Architecture and the Challenges of Indoor Air Quality17. Building Certifications and Rating Systems18. Can Not Breathe: Exposure and Health Effects of Poor Indoor Air Quality19. Common Diseases Associated with Indoor Air Quality20. Impact of External Pollutants on Indoor Air Quality21. Exploring the Consequences of Climate Change for Indoor Air Quality22. Relationship Between Perceived and Measured Indoor Air Quality23. Indoor Air in Our Homes: Common Contaminants and Their Sources24. Common Contaminants that Threaten Hospital Indoor Air Quality25. Next Stop: The Common Contaminants in the Indoor Air Quality of Public Transport26. Indoor Air Quality in Healthcare Facilities27. European Projects to Support Indoor Air Quality28. Risk Mitigation and Promotion of a Healthy Indoor Environment29. Sigh of Relief: Challenges and Future Perspectives of the Indoor Air Quality