New and Future Developments in Microbial Biotechnology and Bioengineering
Trends of Microbial Biotechnology for Sustainable Agriculture and Biomedicine Systems: Diversity and Functional Perspectives
Häftad, Engelska, 2020
Av Ali Asghar Rastegari, Ajar Nath Yadav, Neelam Yadav, I.R. Iran;) Rastegari, Ali Asghar (Assistant Professor in the Faculty of Biological Science, Department of Molecular and Cellular Biochemistry, Falavarjan Branch, Islamic Azad University, Isfahan, India) Yadav, Ajar Nath (Assistant Professor, Department of Biotechnology, KSG Akal College of Basic Sciences, Eternal University, Himachal Pradesh, India) Yadav, Neelam (Veer Bahadur Singh Purvanchal University, Uttar Pradesh
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Fri frakt för medlemmar vid köp för minst 249 kr.New and Future Developments in Microbial Biotechnology and Bioengineering: Trends of Microbial Biotechnology for Sustainable Agriculture and Biomedicine Systems: Diversity and Functional Perspectives describes how specific techniques can be used to generalize the metabolism of bacteria that optimize biologic improvement strategies and bio-transport processes. Microbial biotechnology focuses on microbes of agricultural, environmental, industrial, and clinical significance. This volume discusses several methods based on molecular genetics, systems, and biology of synthetic, genomic, proteomic, and metagenomics. Recent developments in our understanding of the role of microbes in sustainable agriculture and biotechnology have created a highly potential research area. The soil and plant microbiomes have a significant role in plant growth promotion, crop yield, soil health and fertility for sustainable developments. The microbes provide nutrients and stimulate plant growth through different mechanisms, including solubilization of phosphorus, potassium, and zinc; biological nitrogen fixation; production of siderophore, ammonia, HCN and other secondary metabolites which are antagonistic against pathogenic microbes. This new book provides an indispensable reference source for engineers/bioengineers, biochemists, biotechnologists, microbiologists, agrochemists, and researchers who want to know about the unique properties of this microbe and explore its sustainable agriculture future applications.
- Introduces the principles of microbial biotechnology and its application in plant growth and soil health for sustainable agriculture
- Explores various plant microbiomes and their beneficial impact on plant growth for crop improvement
- Explains the mechanisms of plant-microbe interaction and plant growth promotion
- Includes current applications of microbial consortium for enhance production of crop in eco-friendly manners
Produktinformation
- Utgivningsdatum2020-05-16
- Mått216 x 276 x undefined mm
- Vikt1 120 g
- FormatHäftad
- SpråkEngelska
- Antal sidor366
- FörlagElsevier Science
- ISBN9780128205266