Nanotechnology in Photosynthesis
Innovations for Global Food Sustainability
2 259 kr
Kommande
Designed for scientists, policymakers, and agricultural practitioners, this book demonstrates how tiny technological advances can significantly impact food production. By illustrating the potential of nanotechnology to improve crop yields and sustainability, it aims to inspire collective efforts toward a resilient, food-secure world.
- Presents the latest advancements in applying nanotechnology to improve photosynthesis and increase crop yields
- Provides a global overview of nanotech solutions, addressing food security challenges worldwide
- Explores innovative approaches to enhance crop resilience against environmental stresses using nanotechnology
Produktinformation
- Utgivningsdatum2026-10-01
- Mått191 x 235 x undefined mm
- Vikt450 g
- FormatHäftad
- SpråkEngelska
- Antal sidor410
- FörlagElsevier Science
- ISBN9780443443763