Microbial Plant Pathogens-Detection and Disease Diagnosis:

Bacterial and Phytoplasmal Pathogens, Vol.2

Inbunden, Engelska, 2010

AvP. Narayanasamy

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Microbial plant pathogens causing qualitative and quantitative losses in all corps are present not only in the infected plants, but also in the environmental comprising of soil, water and air.

Produktinformation

Utgivningsdatum2010-10-29
Mått155 x 235 x 23 mm
Vikt562 g
FormatInbunden
SpråkEngelska
Antal sidor256
FörlagSpringer
ISBN9789048197682

Tillhör följande kategorier

Botanik inom Naturvetenskap och teknik
Växtböcker inom Djur och natur
Biologi inom Naturvetenskap och teknik
Djurböcker inom Djur och natur
Zoologi inom Naturvetenskap och teknik
Biokemisk teknik inom Naturvetenskap och teknik

Volume 2.- Chapter 1 Introduction.- 1.1. Microbial plant pathogens as a major limiting factor of crop production.- 1.2. Discovery of bacteria as plant pathogens.-1.3. Detection of bacterial and phytoplasmal pathogens and disease diagnosis.- References.- Chapter 2 Detection of Bacterial and Phytoplasmal Pathogens in Plants.- 2.1 Detection of bacterial pathogens in plant organs.- 2.2 Detection of phytoplasmal pathogens in plant organs.- 2.3 Detection of bacterial pathogens in seeds and planting materials.- 2.4 Detection of phytoplasmal pathogens in planting materials.- Appendix.- References.- 3. Detection of Bacterial and Phytoplasmal Pathogens in the Environment.- 3.1 Detection of bacterial pathogens in environment.- 3.2 Detection of phytoplasmal pathogens in environment.- Appendix.- References.- Chapter 4 Assessment of Variability in Bacterial and Phytoplasmal Plant Pathogens.- 4.1 Assessment of variability in bacterial pathogens.- 4.2 Assessment of variability in phytoplasmal pathogens.- Appendix.- References.- Chapter 5 Diagnosis of Bacterial and Phytoplasmal Diseases.- 5.1 Choice of diagnostic tests for bacterial diseases.- 5.2 Choice of diagnostic tests for phytoplasmal diseases.- 5.3 Agencies involved in disease diagnosis.- References.

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