Dr. Ajay Kumar is a visiting scientist at the Agriculture Research Organization, Volcani center, Rishon Leziyon, Ministry of Agriculture and Rural development Israel. He has published extensively in leading International and National journals or books. He has wide area of research experience, especially in the field of Plant-Microbe Interactions, Microbial biocontrol, and Endophytes related with the medicinal plants, Postharvest management of fruits. Dr. Kumar also serves as an Associate editor in Frontier in Microbiology, and special guest editor in Microorganisms or Plants MDPI, Journal. Dr. Joginder Singh is a Professor in the Department of Botany at Nagaland University, Lumami, India. His previous positions include a professorship at Lovely Professional University's School of Bioengineering and Biosciences and a Young Scientist role at Jai Narain Vyas University's Microbial Biotechnology and Biofertilizer Laboratory (funded by the Department of Science and Technology, Government of India). He is a member of several scientific societies, including the Association of Microbiologists of India and the European Federation of Biotechnology. Dr. Singh has an extensive publication record, with over 250 research and review articles, 35 edited books (with publishers like Elsevier and Springer), and 125 book chapters. He is a reviewer for numerous prestigious journals. He has actively participated in and presented at numerous national and international scientific events.Dr. Ana Maria Queijeiro López became an Assistant Professor of Biochemistry at the Institute of Chemistry and Biotechnology (IQB) of the Federal University of Alagoas (UFAL) after completing her master's degree in Biological Sciences (Applied Microbiology) and starting a doctorate in Phytopathology (Parasitism Biochemistry) at the Escola Superior de Agricultura of the University of São Paulo, receiving training at universities in Germany, Spain and England, the latter country where she completed her doctorate in Molecular Biochemistry and Phytopathology (University of Bristol, Long Ashton Research Station campus), under the supervision of Prof. Dr. John Alexander Lucas. She returned to IQB/UFAL in 1999, as Associate Professor, where she still works in teaching, extension and research activities, in areas of interface between microbial biochemistry and different areas of biotechnology, such as in the interaction with plants, animals, different ecosystems, food and pharmaceutical products.Prof. Ravindra Nath Kharwar, currently serving as a Professor in the Centre of Advanced Study in Botany, Institute of Science, Banaras Hindu University, Varanasi, India. He has over 30 years of experience in teaching and research. He is fellows of Mycological Society of India, Indian Phytopathological Society, BOYSCAST, and the recipients of Dr. S. K. Shome Memorial Award in 2012, and Dr V. Agnihothrudu Memorial Award in 2016, and Dr. AK Sarbhoy Memorial Award in 2020, Prof. PC Jain Memorial Award in 2021, and Sir E.J. Butler Award 2021, respectively. Recently, he has been selected for INSA Teachers Award-2022.He is associated to various reputed journals in capacities of either editor-in-chief/editor or member of editorial board. He has worked with Prof. Gary Strobel, in the Department of Plant Sciences at Montana State University, Bozeman, USA as BOYSCAST fellow. He has been working on fungal and actinobacterial endophytes.

• 1. Microbial inoculants: Recent advances and applications2. Smart technological involvement in agricultural field3. Microbial inoculants as crop-yield enhancers4. In vitro “biotization” of plant tissue cultures and application of microbial inoculants5. Impact of microbial inoculants on the secondary metabolites production of medicinal plants6. Microbial inoculant approaches in disease management7. Bacterial /fungal inoculants: application as bio stimulants8. Microbial inoculants and their potential application in bioremediation9. Microbial inoculants: application in the management of metal stress10. Effect of microbial inoculants on soil microorganisms and the nutrients11. Seed priming with endophytic microbiome to enhance crop yield12. Microbial inoculants for the management of pesticides toxicity in plants13. Immobilization of microbial inoculants for improving soil nutrient bioavailability14. Impact of microbial inoculants on soil carbon and nitrogen dynamics15. Microbial inoculation of alfalfa and other forager legumes16. The latest approach of microbial inoculants in the enhancement of Agricultural productivity