- Nyhet
Del i serien Methods and Protocols in Food Science
Microalgae-based Pigments
- Nyhet
Basic Protocols
Inbunden, Engelska, 2026
3 679 kr
Kommande
This volume details comprehensive methods for the isolation of pigments from microalgae with emphasis on sustainable and efficient methods. Chapters guide readers through solvent extraction, supercritical fluid extraction, pulsed electric field protocols, and purification methods necessary to produce good quality pigments. Written in the format of the Methods and Protocols in Food Science series, chapters list necessary materials and methods for readily reproducible protocols. Authoritative and cutting-edge Microalgae-based Pigments: Basic Protocols aims to be comprehensive guide for researchers in the field.
Produktinformation
- Utgivningsdatum2026-07-04
- Mått178 x 254 x undefined mm
- FormatInbunden
- SpråkEngelska
- SerieMethods and Protocols in Food Science
- Antal sidor157
- FörlagSpringer-Verlag New York Inc.
- ISBN9781071653432