Lactoperoxidase System

Chemistry and Biological Significance

Inbunden, Engelska, 1985

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This book reviews the major biochemical and biological properties of the lactoperoxidase system including both the bovine milk and human salivary enzymes. It focuses on the basic chemistry of peroxidase-catalyzed reactions and clinical applications of peroxide system antimicrobial effects.

Produktinformation

Utgivningsdatum1985-03-29
Mått152 x 229 x 21 mm
Vikt589 g
FormatInbunden
SpråkEngelska
SerieImmunology
Antal sidor272
FörlagTaylor & Francis Inc
ISBN9780824772987

Tillhör följande kategorier

Onkologi inom Medicin
Biokemi inom Naturvetenskap och teknik
Medicin: icke kliniska discipliner inom Medicin
Biologi inom Naturvetenskap och teknik

1. The Biological Significance of the Nonimmunoglobulin Defense Factors 2. The Chemical Structure of Lactoperoxidase 3. Products of Lactoperoxidase-Catalyzed Oxidation of Thiocyanate and Halides 4. Steady-State Kinetics of Lactoperoxidase-Catalyzed Reactions 5. Genetic Variation of Salivary Peroxidase 6. The Peroxidase System in Human Secretions 7. The Lactoperoxidase System of Bovine Milk 8. Biochemistry of Peroxidase System: Antimicrobial Effects 9. Bacterial Hydrogen Peroxide Production 10. Effect of Sugars and Sugar Alcohols on Salivary Peroxidase 11. Activation of the Salivary Peroxidase Antimicrobial System: Clinical Studies 12. Antibody Targeting of the Antimicrobial and Antitumor Activity of the Peroxidases